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2018-11-30
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I wasn't sure what to expect at Konfusion but judging by the menu, it had a lot of offer.There were lots of Southern inspired dishes like grits and then you had some Mexican fusion there as well.Started with the paneer poppers which was interesting as they chose Indian cheese.The texture and taste was quite good and it didn't need the weird sweet dip.Next was the prawns on grits.I ordered it because I haven't had grits in a while and it was mixed with evilicious cheese.The chocolate cinammon mil
Next was the prawns on grits.
I ordered it because I haven't had grits in a while and it was mixed with evilicious cheese.
Dessert ended badly because it was cloyingly sweet and the caramel icecream didn't look like caramel icecream.
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