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Clay Oven has taken over the former premises of Delhi. I was anticipating some disappointment at first. Many neighbourhood south asian cuisines try to modify their curries to suit local taste buds. But I really like my curries hot and full of spices. The last time I ate at "Delhi", I was not very satisfied with the spiciness and the small serving size.The real test was not the set lunch which my HK friend ordered (Mild curry Lamb set lunch at $45 with nan and soup).I asked for the spiciest Vinda
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Clay Oven has taken over the former premises of Delhi. I was anticipating some disappointment at first. Many neighbourhood south asian cuisines try to modify their curries to suit local taste buds. But I really like my curries hot and full of spices. The last time I ate at "Delhi", I was not very satisfied with the spiciness and the small serving size.

The real test was not the set lunch which my HK friend ordered (Mild curry Lamb set lunch at $45 with nan and soup).

I asked for the spiciest Vindaloo and request that it shoudl be "authentically" hot and spicy like a real vindaloo. (note: masala, tikka are not as spicy as the vindaloos).

The really really friendly Mr. Bhandari was worried about my request: "Are you sure you can handle vindaloo?"

It came and I love it!!!!!!!!!
Just the color, it was so good! !! On my spice (hot) scale of 1-5, I say, it is a 3.9! But if you are not able to eat spicy food, this would be equivalent to a chilli bomb in your guts!! so beware not to say "i want it very very very hot".

I was given a free soup (nice small chunks of veg and beans and brewed into a thick broth almost dal like). I like that too!


Nan came with the set lunch (friend's order). I insisted he should try briyani which is a very common rice eaten among indians. We were not disappointed. The rice grains were long grains, not greasy at all and cooked with a nice tumeric powder. I love the raisins on it, I used to eat rice cooked with raisins back home. tongue

Friend tried mango lassi (indian yoghurt drink) and I asked for masala tea (if you do not order masala tea it is like not having a Hong Kong nai char to complete a cha chan ten meal)smile

I'd wish they serve the indian beer in larger bottles! I had to drink 2 small ones. Indians love to drink!

I will like to try their specialty - lamb leg (pre-ordering is necessary) the next time if I gather enough hungry people to share it.

Altogether, it was a great indian lunch experience !
Veg and bean soup
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indian art on wall
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Indian beer "kingfisher"
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Briyani rice
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Vindaloo Chicken
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Plain nan
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Masala Tea
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-08-12
Dining Method
Dine In
Spending Per Head
$50 (Lunch)
Recommended Dishes
Veg and bean soup
indian art on wall
Indian beer "kingfisher"
Briyani rice
Vindaloo Chicken
Plain nan
Masala Tea
  • chicken vindaloo lamb
  • masala tea indian beer dal
  • briyani