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2011-01-17
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Spinach Ricotta PieThis pie has a great taste of spinach, and its pastry encasing is flaky and thin, and crispy round the edges - just the way I like it. The ricotta, on the other hand, is rather weak in taste, but it gives the pie filling a good texture. Being a cheese fan, it would be great if the pie could be cheesier!
This pie has a great taste of spinach, and its pastry encasing is flaky and thin, and crispy round the edges - just the way I like it. The ricotta, on the other hand, is rather weak in taste, but it gives the pie filling a good texture. Being a cheese fan, it would be great if the pie could be cheesier! Post
