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2024-07-25
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呢一間已經成為我最愛嘅西班牙餐廳!服務勁貼心,我哋有個大肚朋友一齊食飯,本來係刺身帶子前菜,佢哋可以做到一半刺身一半煮熟,生日又有煙花蠟燭,慶祝嚟食就啱啦!叫咗幾個菜式,suckling pig 係我哋每個人都讚,乳豬皮又脆又薄,廚師將乳豬肉拆肉再壓返實,所以乳豬四四方方好得體,而且淡淡肉!乳豬有微微嘅鹹味,豬肉香好重!Truffle & cheese bikini 芝士同松露嘅份量都好闊綽,啱啱上碟芝士半溶加上看到脆卜卜嘅多士包超好食!八爪魚腳都煮得腍,但係焦香味可以再重啲海鮮西班牙飯,食得出用咗好多海鮮嚟煮,海鮮味超豐富,不過期望佢會有飯焦🙈
叫咗幾個菜式,suckling pig 係我哋每個人都讚,乳豬皮又脆又薄,廚師將乳豬肉拆肉再壓返實,所以乳豬四四方方好得體,而且淡淡肉!乳豬有微微嘅鹹味,豬肉香好重!
Truffle & cheese bikini
芝士同松露嘅份量都好闊綽,啱啱上碟芝士半溶加上看到脆卜卜嘅多士包超好食!
八爪魚腳都煮得腍,但係焦香味可以再重啲
海鮮西班牙飯,食得出用咗好多海鮮嚟煮,海鮮味超豐富,不過期望佢會有飯焦🙈
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