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Restaurant: Congress Plus
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
2015-06-01 6690 views
I have always wanted to try this place because my friend LLWL who loves to eat and does not post publicly on social media said this place was good.Prices are about $6xx per person with further discounts when more people dine with you.★☆★☆★☆★☆★☆★☆★☆★☆★☆★The buffet area was spacious and there was a wide range of cuisines ranging from Chinese, Okinawan, Seafood, Desserts.Cold cuts:It was impressive they had blood sausage as well.Japanese crab congeeGrilled beefChinese delicacies of fish maw and ten
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I have always wanted to try this place because my friend LLWL who loves to eat and does not post publicly on social media said this place was good.
168 views
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Prices are about $6xx per person with further discounts when more people dine with you.
569 views
0 likes
0 comments
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
The buffet area was spacious and there was a wide range of cuisines ranging from Chinese, Okinawan, Seafood, Desserts.

Cold cuts:
201 views
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It was impressive they had blood sausage as well.
140 views
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Japanese crab congee
40 views
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Grilled beef
48 views
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Chinese delicacies of fish maw and tendons.
55 views
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Chinese roast
40 views
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Puff pastry seafood cup
47 views
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Indian tikka roll
32 views
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Mixed grill
39 views
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★☆★☆★☆★☆★☆★☆★☆★☆★☆★
I basically couldn't wait to eat so I started on my favourite salad which had seagrapes in a refreshing dressing.
56 views
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The baby sardines in grated radish was a nice appetizer in a delicious vinegar sauce and the crab congee was light and delicious.
32 views
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I tried the soybean salad which was sweet with kelp mixed into it.
36 views
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★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Next we had seafood which was fresh and my favourite was the tuna.
60 views
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63 views
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★☆★☆★☆★☆★☆★☆★☆★☆★☆★
In the Chinese selection my favourite was the fish maw and tendons which were soft in rich gravy.
51 views
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The retro skewer has been modernized into a healthy one which does not contain a slice of pork fat, I tried it and I loved the juicy melon and silky chicken liver.
41 views
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★☆★☆★☆★☆★☆★☆★☆★☆★☆★
For soup I had the delicious seafood soup which is made to order and it had a lovely strong parsley taste.
35 views
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44 views
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★☆★☆★☆★☆★☆★☆★☆★☆★☆★
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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