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2014-09-20 3950 views
We don't eat much meat so ordered a vegetable curry and an eggplant without meat dish and Teh Tarik (Malaysian 'pulled' (frothy) tea and coffee.Dishes quite tasty and spicy though oily.  Wished they have more vegetarian and tofu dishes. Tea and coffee was good enough to be considered Malaysian.This was my first time since I don't read Chinese and the name of the cafe is only in Chinese but I found the cafe under Malaysian/Singaporean restaurants in OPen Rice.  The cafe should consider adding the
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We don't eat much meat so ordered a vegetable curry and an eggplant without meat dish and Teh Tarik (Malaysian 'pulled' (frothy) tea and coffee.

Dishes quite tasty and spicy though oily.  Wished they have more vegetarian and tofu dishes. Tea and coffee was good enough to be considered Malaysian.

This was my first time since I don't read Chinese and the name of the cafe is only in Chinese but I found the cafe under Malaysian/Singaporean restaurants in OPen Rice.  The cafe should consider adding the English name to attract Southeast Asians and Caucasians who don't read Chinese but are familiar with Malaysian food.  That is why Sabah Restaurant is a lot more popular with this category of clientele.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Dining Method
Dine In
Spending Per Head
$80