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2024-07-01
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As a food lover who enjoys cuisine from all over the world, I recently visited the Thai restaurant in Tsim Sha Tsui, based on my friend's recommendation, to try its authentic Thai flavors. While I had seen another food critic praise the restaurant highly on YouTube, my actual experience there was somewhat mixed.First of all, I must say that the restaurant's decor and ambiance successfully captured a Thai atmosphere. However, to my surprise, even though it was a holiday, 1st July, there were only
As a food lover who enjoys cuisine from all over the world, I recently visited the Thai restaurant in Tsim Sha Tsui, based on my friend's recommendation, to try its authentic Thai flavors. While I had seen another food critic praise the restaurant highly on YouTube, my actual experience there was somewhat mixed.
First of all, I must say that the restaurant's decor and ambiance successfully captured a Thai atmosphere. However, to my surprise, even though it was a holiday, 1st July, there were only three or four occupied tables in the restaurant, which contrasted sharply with the lively atmosphere of the nearby restaurants, leaving me puzzled.
Nevertheless, I came here for the food. We ordered a series of signature dishes, including half Hainan chicken , grilled chicken and pork skewers, boat noodles, and fried fish skin, fresh lawns as recommended by my friend. Overall, these dishes were indeed quite nice, especially the chewy and delicious boat noodles and the crispy and tasty fried fish skin, which offered good value.
However, the fresh prawns and the half Hainan chicken were not able to fully meet my expectations. The prawns, while fresh, felt a bit stingy in portion; the Hainan chicken, though tender and smooth, did not reach a truly memorable level.
In summary, while this restaurant performed well in some dishes. I would suggest friends can give it a try.
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