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2023-02-25 426 views
After a long meeting in MK, I want comfort food but not go to Jordan, which I often do for curries.  I remember seeing a sign for curry in Mongkok earlier and so I found this restaurant, which turned out to be a disaster.I scanned the menu and saw vindaloo chicken and prawn, and when I asked if they have lamb vindaloo, the male waiter said yes, turned around shouted out the order to the kitchen,  and added just make it spicy.  I thought... I am not getting vindaloo this time.The food arrived, da
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After a long meeting in MK, I want comfort food but not go to Jordan, which I often do for curries.  I remember seeing a sign for curry in Mongkok earlier and so I found this restaurant, which turned out to be a disaster.
I scanned the menu and saw vindaloo chicken and prawn, and when I asked if they have lamb vindaloo, the male waiter said yes, turned around shouted out the order to the kitchen,  and added just make it spicy.  
I thought... I am not getting vindaloo this time.
The food arrived, damned, I was right.  The red colour curry paste looks like something they do to play with the locals.  Being just sour with a sharp chilli taste doesn't make it curry or vindaloo.  I wished I can be more descriptive about the food, but there really isn't that much to talk about.
The curry, pilau rice and a beer cost me HKD 240, which apart from the fact that I don't have to wait for a table, is not worth going to.  For the same price, I could have gone to Carat in TST, which gives much better food, service and environment.
Lamb Vindaloo
$100
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2023-02-24
Dining Method
Dine In