Read full review
2023-02-25
426 views
After a long meeting in MK, I want comfort food but not go to Jordan, which I often do for curries. I remember seeing a sign for curry in Mongkok earlier and so I found this restaurant, which turned out to be a disaster.I scanned the menu and saw vindaloo chicken and prawn, and when I asked if they have lamb vindaloo, the male waiter said yes, turned around shouted out the order to the kitchen, and added just make it spicy. I thought... I am not getting vindaloo this time.The food arrived, da
I scanned the menu and saw vindaloo chicken and prawn, and when I asked if they have lamb vindaloo, the male waiter said yes, turned around shouted out the order to the kitchen, and added just make it spicy.
I thought... I am not getting vindaloo this time.
The food arrived, damned, I was right. The red colour curry paste looks like something they do to play with the locals. Being just sour with a sharp chilli taste doesn't make it curry or vindaloo. I wished I can be more descriptive about the food, but there really isn't that much to talk about.
The curry, pilau rice and a beer cost me HKD 240, which apart from the fact that I don't have to wait for a table, is not worth going to. For the same price, I could have gone to Carat in TST, which gives much better food, service and environment.
$100
43 views
0 likes
0 comments
Post