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Level4
2022-02-23 301 views
金萊餐廳 (English name: Gold Loy) is a cha chan teng that took over the huge Tsui Wah in Causeway Bay, After noticing it was still here despite every time I walk by they were never really busy,  I decided to give it a try. It was very big as they also had an upstairs area. Decor was nice and seemed almost cafe like.Menu is in English and Chinese. There is no 10% service charge.  When I was there, they had afternoon tea set menu that included a drink.I had the Fried Rice Noodle in Swiss Sauce ($60).
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金萊餐廳 (English name: Gold Loy) is a cha chan teng that took over the huge Tsui Wah in Causeway Bay, After noticing it was still here despite every time I walk by they were never really busy,  I decided to give it a try. It was very big as they also had an upstairs area. Decor was nice and seemed almost cafe like.
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Menu is in English and Chinese. There is no 10% service charge.  When I was there, they had afternoon tea set menu that included a drink.


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I had the Fried Rice Noodle in Swiss Sauce ($60). Now, usually this is served with  a black bean sauce but this said Swiss sauce. I'm unsure how I feel. I knew it would be sweet but it was oddly gooey and I really wasn't a big fan. There also wasn't a lot beef found in it. The rice noodles were also soggy and stuck together. Portion was rather  small but it was fine for me. If you are a heavy eater, this may not be enough for you.
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Food wasn't very good. Staff was also a bit pushy in waiting for you to order. Won't be back.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-02-18
Dining Method
Dine In
Spending Per Head
$60 (Tea)