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2023-06-19
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📍SOMM Always great to be back at SOMM for their free flow brunch. Definitely a great girls brunch place to spill all the gossips after a glass or two 😆The bread spread has always been the main event for me. They have reduced the number of items which makes sense as it is a very filling menu. But I wish I can have the sourdough back 😭 Their croissant and butter is 💯The colorful appetizer platter includes a daikon roll wrapped with King Crab, Shiso and XO Mayonnaise. It’s not as strong as I though
Always great to be back at SOMM for their free flow brunch. Definitely a great girls brunch place to spill all the gossips after a glass or two 😆
The bread spread has always been the main event for me. They have reduced the number of items which makes sense as it is a very filling menu. But I wish I can have the sourdough back 😭 Their croissant and butter is 💯
The colorful appetizer platter includes a daikon roll wrapped with King Crab, Shiso and XO Mayonnaise. It’s not as strong as I thought, rather a refreshing piece. Polmard Heritage Beef Steak Tartare & Herring Roe on Potato Mille - Feuille is yummy with different textures. Smoked Tasmanian Salmon Rillette, Ikura & Chive Tart, quite a strong smoked taste. Iberico Bellota Salchichon, Lomo & 30 Months Matured Paleta are of good quality.
For the mains, just go for their chicken dish. It’s the best main out of the bunch.
For desserts, their Abinao Chocolate Soufilé with Cacao Sorbet is a must!
Tried a number of their cocktails and all quite nice. Good to end with their drip coffee.
Price: HK$850 pp (brunch)
Revisit: 10/10
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