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2018-03-13
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This relatively new restaurant is located conveniently behind Times Square and I'm glad I found it! It serves one of my favourite local delicacies - Tofu Pudding, as well as other various tofu products.You can tell that their food is filled with heart and soul as everything is made in the restaurant itself, and served fresh and hot. They also have a lot of choices of tofu-based products, as well as other local snacks. We had 2 soybean puddings - the cold ginger soybean Pudding and hot original f
You can tell that their food is filled with heart and soul as everything is made in the restaurant itself, and served fresh and hot. They also have a lot of choices of tofu-based products, as well as other local snacks.
We had 2 soybean puddings - the cold ginger soybean Pudding and hot original flavour. I preferred the hot one because it was very smooth and slippery. The syrup was just the right amount of sweetness and the Pudding had a lot of soybean flavour to it. It's actually one of the nicest ones I've tried in HK.
$12
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$16
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The pan fried tofu was another favourite of mine because the skin was slightly chewy, and very fragrant, yet the inside was soft. It tastes even better with soy sauce!
$16
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The tofu with soy sauce was very soft and smooth, and I admired that. The sauce was a little too salty for my liking however.
$16
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To tie it all together, we had a soybean milk and one with tofu Curd inside. I personally loved the soybean milk and I thought it was one of the most flavourful ones I've tried in a long time, and the texture was very smooth too.
And what a cheap place for delicious snacks particularly in causeway bay, and all that tofu is certainly filling too! I'll definitely be back in the future for more!!
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