Video
Read full review
2024-12-20
0 views
We have some friends coming to visit me and my family and we picked them from the airport. As they were angry, we checked the options available in the area and we come across Vivace. As we all love pasta and pizza we decided to try it.We love to share, so we ordered one pizza Vivace, which is a signature of the restaurant with mushroom, goat cheese and black truffle, one Spaghetti alle vongole, pasta with clams, garlic, white wine, some tapas, Manchego croquettes, Albondigas meatballs and Choriz
We love to share, so we ordered one pizza Vivace, which is a signature of the restaurant with mushroom, goat cheese and black truffle, one Spaghetti alle vongole, pasta with clams, garlic, white wine, some tapas, Manchego croquettes, Albondigas meatballs and Chorizo al vino tinto. For me was enough, but the “boys” wanted some meat, so they tried the dry-aged Entrecote steak.
The food was very good. Fresh ingredients and full of flavors.
The service was very good too. The staff is very friendly and attentive to our needs. As we were sharing, they asked us if we want the food together, and we told the waiter we did not mind. So, we received the tapas first, pizza and pasta quite soon after and the steak at last.
The prices are not cheap, but considering the level of quality, it is definitely worthed.
All-in-all, was a very good experience and, as the “boys” enjoyed so much the steak, we are going to come back to try the Italian porterhouse.
Post