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2016-11-13
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I've dined here once before about 2 years ago, the food was pretty good as I vaguely recalled, but there was room for improvement then. Now the menu is quite different and the food is more than sumptuous, there is more of an Asian twist now than before. We ordered the $438pp set dinner, and the restaurant threw in a complimentary seared flounder sushi as appetizer which was a fantastic way to start off the feast. Then we were greeted with homemade crab cake and a coconut milk fish slaw which wer
Then we were greeted with homemade crab cake and a coconut milk fish slaw which were quite tasty.
The seafood bisque was thick with crabmeat, scallop and prawn
I thought the grilled lamb was a pleasant surprise (as I am not a lamb lover), meat was juicy and tender and skin was crispy, and it didn'y have the typical gamy taste of lamb.
The fried rice was to die for! I highly recommend it.
I don't remember what dessert we had as we brought our own birthday cake to celebrate, overall it was a memorable dinner and everyone walked out happy...
Seared flounder sushi
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Grilled lamb
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Seafood soup
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Prawn with volcano fried rice
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Other Info. :
No 10% service charge, so the price is net which was a nice touch
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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