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2019-05-02
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通常經過磅太太，亦知佢係飲嘢嘅地方但一直唔知呢間嘢其實係點開門嘅 😂朋友：「我唔直接答你，我用例子答你」只見佢扭一扭個小機關，門就逢一聲打開～【Bridge of Love】無論係名抑或是賣相都好浪漫 💕呢杯 cocktails 最主要係 mix 咗 Gin Mare 同梅酒Gin Mare 嘅配方比較多香料植物味道同點綴嘅鮮花一樣咁清新～【Soy-Marinated Shrimp】Angel Shrimp size 較大隻用醬汁漬過比起就咁做 sashimi 別有一番風味肉質鮮嫩漿口，蝦頭勁多膏 😋底下有啲大根同薑嘅 pickles 都好爽脆【Crispy Unagi】呢度嘅 skewers 都好有水準 👍🏻我勁鍾意呢個鰻魚串燒！鰻魚細軟無骨，上面灑滿金黃嘅鹹蛋魚皮 crisp 同紫菜絲兩種口感加埋好有層次【Bulgogi Pork Belly】帶點 Korean style 嘅 pork belly 串燒醬汁微辣過癮，五花腩半肥瘦好香口多肉汁【Yuba Bolognese】腐竹假扮嘅肉醬意粉，哈哈其實無肉，但食落味道好像真【Laksa Prawn Dumpling】呢個喇沙唔係粉麵
通常經過磅太太，亦知佢係飲嘢嘅地方
但一直唔知呢間嘢其實係點開門嘅 😂
朋友：「我唔直接答你，我用例子答你」
只見佢扭一扭個小機關，門就逢一聲打開～
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【Bridge of Love】
無論係名抑或是賣相都好浪漫 💕
呢杯 cocktails 最主要係 mix 咗 Gin Mare 同梅酒
Gin Mare 嘅配方比較多香料植物
味道同點綴嘅鮮花一樣咁清新～
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【Soy-Marinated Shrimp】
Angel Shrimp size 較大隻
用醬汁漬過比起就咁做 sashimi 別有一番風味
肉質鮮嫩漿口，蝦頭勁多膏 😋
底下有啲大根同薑嘅 pickles 都好爽脆
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【Crispy Unagi】
呢度嘅 skewers 都好有水準 👍🏻
我勁鍾意呢個鰻魚串燒！
鰻魚細軟無骨，上面灑滿金黃嘅鹹蛋魚皮 crisp 同紫菜絲
兩種口感加埋好有層次
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【Bulgogi Pork Belly】
帶點 Korean style 嘅 pork belly 串燒
醬汁微辣過癮，五花腩半肥瘦好香口多肉汁
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【Yuba Bolognese】
腐竹假扮嘅肉醬意粉，哈哈
其實無肉，但食落味道好像真
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【Laksa Prawn Dumpling】
呢個喇沙唔係粉麵，反而係配咗鮮蝦餃同蒜蓉包
一食個 dumpling 就不得了
啲蝦非常彈牙，好好食！
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個湯底好濃郁
蒜蓉包索咗湯都好正
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【Bone Marrow & Steak Cheung Fan】
人哋係豬腸粉，呢個係「牛腸粉」
牛骨髓同 ribeye 加辣醬炒嘅腸粉幾惹味
呢個配搭亦都好有新鮮感
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樣子好西化嘅雞蛋仔
中間有啲 caramel，好鬼 sweet 🥰
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