5
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Level1
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2013-07-07 355 views
The dim sum upstairs is okay, but the standard of the food in the downstairs restaurant has dropped tremendously. There was no tofu in the lo hon tsai , replaced with a cheap version of gluten instead. The service of the staff verging on rude. Unpleasant at best.
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The dim sum upstairs is okay, but the standard of the food in the downstairs restaurant has dropped tremendously. There was no tofu in the lo hon tsai , replaced with a cheap version of gluten instead. The service of the staff verging on rude. Unpleasant at best.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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