櫻田日本餐廳

Sakurada Japanese Restaurant
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Restaurant: Sakurada Japanese Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
9
0
2012-08-05 1472 views
The sashimi is super fresh, the sushi is grapped wonderfully which is not too hard and not too loose. It's only the miso soup is a bit salty. Salad and fruit are fresh, desserts are delicious, the main courses can be ordered unlimitedly! Everything there is considered "Perfect"!
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-07-28
Waiting Time
120 Minutes (Dine In)
Spending Per Head
$251
Recommended Dishes
The restaurant-Sakurada
Toro & Octopus Sushi
Grilled Salmon & Shrimp Sushi
Snapper Sashimi
Octopus Sashimi
Salmon Sashimi
Teppanyaki US Angus Beef Steak
The menu
  • All sashimi & sushi