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2017-05-23
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Spasso Resto I came here for mother's day brunch. Price was very reasonable. Food and wine The appetisers are were appealing. Other than standard salad and cold cut, they also served sashimi, oysters, snails, shrimps etc. Sashimi was the best as they were so fresh. I even saw the chef cutting fresh pieces of tuna. However, the oysters were nothing to write home about. They were small, dry and tasteless. I guess I shouldn't expect too much with this price. In terms of wine, they have more choices
I came here for mother's day brunch. Price was very reasonable.
Food and wine
The appetisers are were appealing. Other than standard salad and cold cut, they also served sashimi, oysters, snails, shrimps etc. Sashimi was the best as they were so fresh. I even saw the chef cutting fresh pieces of tuna. However, the oysters were nothing to write home about. They were small, dry and tasteless. I guess I shouldn't expect too much with this price. In terms of wine, they have more choices than others.
Service
It was Mother's Day and the house was full so you could imagine how busy the staff was. Even though they made some silly mistakes, they still maintained smiles on their faces. One big plus was the frequency they said 'thank you' to diners. I think many restauranteurs have forgotten this phrase.
Environment
It's right next to the harbour with a fantastic view of HK island. There is an outdoor area which is fantastic on a cool autumn. It's just so relaxing here.
All in all, I would suggest you to come on an ordinary Sunday with much less people. You will enjoy more of the food, wine and place.
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