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2023-07-28
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Just out of the way of the busy heart of CWB, SUSHIMASA is located in fashion walk. You can’t miss the bright sign above the contrasting zen wooden Japanese sliding door.There are 3 different omakase menu for dinner, $298, $498, and $698. These are all VERY cheap for omakase in Hong Kong, but we decided to go for the middle option to get a feel for it.We started with 3 cooked dishes: Chawanmushi with ikura, deep fried squid cake, and abalone with abalone pate. To be frank, the food were not very
There are 3 different omakase menu for dinner, $298, $498, and $698. These are all VERY cheap for omakase in Hong Kong, but we decided to go for the middle option to get a feel for it.
We started with 3 cooked dishes: Chawanmushi with ikura, deep fried squid cake, and abalone with abalone pate.
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To be frank, the food were not very memorable, they are stand, but nothing stands out. However, the staff were doing their job admirably, introducing every dish as they were served.
Next we had a tuna sashimi, and a Japanese oyster with yuzu jelly, that was refreshing!
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Sushi was up next, and this mid-priced menu comes with 6 pieces. The last sushi was their signature, it came with shaved frozen foie gras snowing right in front of you. I must say I was pleasantly surprised by how creamy this was! I wanted more!
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One of the major difference between the higher priced menu was this course. For the $698 dinner, you get a “uni hotdog”, which was served with a generous amount of uni wrapped with seaweed. It looked quite epic! For us, we got a mini uni minced toro don.
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The menu ends with a hot fish soup and a dessert (not pictured).
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All in all, I think Sushimasa is a good starting place for people who would like to try omakase for the first time. I didn’t mind it since it was just a random dinner on Thursday, and I was able to book relatively last minute. However, if you are seasoned omakase go-er, or if you are looking for something more traditional, or something of higher quality, this place would not be my first choice.
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