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Decided to try the brunch at La Paloma after a lovely dinner experience a few months back.Brunch is priced at $350 per person which includes 6 starters, all-you-can-eat paella and suckling pig, and churros to end the meal. The meal was absolutely delightful, from start to finish! Would definitely come back for more!StartersFirst dish that arrived was a mix of Spanish cold cuts. The tomato bread was well-toasted and flavourful, and paired with the cheese and ham, signalled a great start to the me
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Decided to try the brunch at La Paloma after a lovely dinner experience a few months back.

Brunch is priced at $350 per person which includes 6 starters, all-you-can-eat paella and suckling pig, and churros to end the meal. The meal was absolutely delightful, from start to finish! Would definitely come back for more!

Starters
Mix Spanish Cold Cuts - Ham shoulder, Manchego cheese, chorizo, olives and tomato bread
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First dish that arrived was a mix of Spanish cold cuts. The tomato bread was well-toasted and flavourful, and paired with the cheese and ham, signalled a great start to the meal.
Salmon Ceviche with mango and coconut dressing
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Next dish that arrived was salmon ceviche with mango and coconut dressing. Portion was decent sized for 2 people, and the mango dressing complemented the salmon ceviche extremely well. Shaved coconut peel added depth to the dish.

Kale, orange, beetroot and goat cheese salad with caramel dressing
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A wonderful surprise. The caramel dressing gave a slightly sweet touch to the fresh kale salad and goat cheese. I wish this was all-you-can-eat, because I am sure I would have ordered another!
Sauteed prawn with garlic and chili sauce
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The prawns were cooked just right, and was juicy and flavourful.
Traditional Spicy Potatoes
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Traditional spicy potatoes! Another brilliant surprise! Potatoes cooked just right to give the crunchy texture, with a right amount of slightly spicy but extremely addictive sauce!
Chorizo
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Spicy chorizo sausage! Tasted great and spicy! A burst of flavours but slightly too oily for my liking.

After these 6 dishes, on you move to the main courses! 

Main Course
Mixed seafood and chicken paella
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The pick of the lot! Fresh seafood and tender chicken bits mixed into a wonderful pan of paella! Absolutely wonderful! Bravo!

Suckling pig was absolutely delicious! Shame I forgot to take a picture of it as I was too excited to eat it! The pork skin was extremely crispy and the meat was very tender. I went for an additional plate after the first plate as I could not resist!

Dessert
Churros
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To top it all off, I was given a wonderful portion of churros with chocolate sauce and vanilla ice-cream. The churros was freshly fried and extremely hot!

This meal was a surprise and an absolute delight, no doubt I will come back again for the weekend brunch! Bravo!
Other Info. : The entrance may be slightly difficult to locate, and you will need to walk downhill before you can find the lift that will bring you to the restaurant.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-07-19
Waiting Time
120 Minutes (Dine In)
Spending Per Head
$350 (Lunch)
Recommended Dishes
Mix Spanish Cold Cuts - Ham shoulder, Manchego cheese, chorizo, olives and tomato bread
Salmon Ceviche with mango and coconut dressing
Kale, orange, beetroot and goat cheese salad with caramel dressing
Sauteed prawn with garlic and chili sauce
Chorizo
Mixed seafood and chicken paella
Churros
  • Paella
  • Suckling Pig