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Restaurant: Dim Sum Library
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
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0
2017-02-03 472 views
Newly-opened exotic dim sum library!!! Located at Pacific Place, cool and chicinterior design, it serves fusion dim sum <3Dim sum is often labelled as a noisy, oldfashioned activity which our grannies and parents enjoy a lot.This place has totally changes myconception of dim sim when you had Hokkaido King Crab and Sea Urchin springrolls, black truffle har gao, lobster bun, raffish cake wrapped with Parma hamand Rice Vermicelli with Parma Ham ( yes, we are fans of Parma Ham) at a bartable.It
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Newly-opened exotic dim sum library!!! 
Located at Pacific Place, cool and chic

interior design, it serves fusion dim sum <3

Dim sum is often labelled as a noisy, old

fashioned activity which our grannies and parents enjoy a lot.

This place has totally changes my

conception of dim sim when you had Hokkaido King Crab and Sea Urchin springrolls, black truffle har gao, lobster bun, raffish cake wrapped with Parma hamand Rice Vermicelli with Parma Ham ( yes, we are fans of Parma Ham) at a bartable.

It was not iconoclastic as it may seem,they complement with each other in perfect harmony.

Pu-er and jasmine tea are was I alwaysorder in traditional Chinese restaurant, the drink serves in dim sum librarywill not disappoint the young generations. I ordered “Thousand Years of Song”,(“Song” was a dynasty in Chinese history). It is in fact earl grey infused gin,white puree, yuzu, lemon juice and fresh egg white. It is a fresh cocktail thatI would like to recommend ladies who are not fond of alcohol.  It also serves alcoholic drinks.

Highly recommended!!!!! Ideal for a high

quality light dinner. 

Definitely will visit again, suitable for

people of all age and cultures.

Hope they could keep up the high standard

in my next visit.
urchin spring roll
$88
46 views
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truffle har gau
$42
39 views
0 likes
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ginger lobster bao with spring union
$78
54 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-02-02
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
  • Urchin Spring Roll!!!!