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2019-05-17
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I went to this Michelin recommended restaurant because of eatigo 50% off discount which is quite a bargain. I had reservation about this restaurant before I visited in view of the online reviews but turns out I enjoyed my time there a lot!The restaurant is located up on the slope so it could be quite a challenge especially it was raining day when I went. The restaurant had a high ceilinggiving a very comfortable ambience. We were served by professional waitress and she patiently explained the m
The restaurant is located up on the slope so it could be quite a challenge especially it was raining day when I went. The restaurant had a high ceiling
giving a very comfortable ambience.
We were served by professional waitress and she patiently explained the menu to us.
We had Poached Eggs as our starter, then Miso Cod and Lobsters Linguini as our main courses. All of them were impressive. As a side note, these are all just half portions because the waitress was very nice enough to offer us to help divide the dishes to share!
The best bit of the dinner, however, was the dessert. We ordered crème brulee and chocolate cake. The crème brulee came with three different flavours being the normal, pistachio and orange plus sorbet. I never thought pistachio and orange could complement so well with crème brulee. The chocolate cake tasted with strong chocolate but not too sweet or bitter.
I will come again soon even if I have to pay the full price!
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