2
Hiring
Delifrance 店務員 (沙田新店招聘日)
Up to $18,000
Monthly
全職店務員 / 侍應生
Up to $18,000
Monthly
554
100
34
Restaurant: Chatterbox Café (K11 Musea)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
281
0
Worth-trying once for the chicken soup
2020-05-29 347 views
Having opened their doors at Mandarin Orchard Singapore since 1971, Chatterbox Cafe is considered to be the ancestor of Hainanese chicken rice As the restaurant was quite empty when we had dinner, the legendary mandarin chicken rice arrived quite fast. The portion was quite generous, but I guess that’s why they are charging over $100 (probably the priciest I have ever had)The boiled boneless chicken was quite lean yet tender, which went well with the fragrant rice and refreshing sides of lettuce
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Mandarin Chicken Rice
$118
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Having opened their doors at Mandarin Orchard Singapore since 1971, Chatterbox Cafe is considered to be the ancestor of Hainanese chicken rice 

As the restaurant was quite empty when we had dinner, the legendary mandarin chicken rice arrived quite fast. The portion was quite generous, but I guess that’s why they are charging over $100 (probably the priciest I have ever had)

The boiled boneless chicken was quite lean yet tender, which went well with the fragrant rice and refreshing sides of lettuce, cucumber and cherry tomato. Being a picky eater, I only dipped the dark soy sauce (you can’t go wrong with that), so I didn’t touch the homemade chilli nor the ginger. 

However, the real highlight was the chicken soup, which kind of reminded me of miso soup with the dried scallions and tofu. Definitely worth-trying once, but not sure if it’s value for money.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-20
Dining Method
Dine In
Spending Per Head
$130 (Dinner)