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2022-12-21
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17-12-2022 ( Sat)晏晝同老公去旺角攞嘢前食個早tea先,我哋揀嚟呢間,入到去重有卡位坐,睇完menu,決定要:3. $58.00嘅蛋撻餐揀咗抹茶紅豆麻糬,size適中,切開睇,係流心嘅,食落味道唔太甜紅豆喺晒底,脆蛋皮係朱古力味,唔錯.味道:4.5分1. $52.00嘅脆炸蛋牛卷一客兩條,一條已經切開,見到雞蛋唔係好多,外脆味道正常.味道:3分4. $58.00嘅蛋撻餐中,補差價$4.00嘅熱肥妹即係熱朱古力,呢個有拉花,味道唔太甜又唔heavy,好好.味道:5分2. $48.00嘅凍薄荷朱啡即係薄荷mocha,簡單一杯嘢賣相都幾靚,飲落,似飲薄荷朱古力,味道溫和.味道:5分5. 後加$48.00嘅聖誕限定版雜莓抹茶戚風蛋糕都等咗幾耐至到,蛋糕鬆軟,感覺輕盈,抹茶味唔太濃,亦都係舒服.味道:5分環境:凳同枱之間嘅距離有少少窄,所以4.5分.抵食係2.5分其他:原來呢嘅嘅撻全部都流心.每張枱都有一本介紹香港地方嘅書.
3. $58.00嘅蛋撻餐
揀咗抹茶紅豆麻糬, size適中,切開睇,係流心嘅, 食落味道唔太甜紅豆喺晒底, 脆蛋皮係朱古力味,唔錯.
味道:4.5分
1. $52.00嘅脆炸蛋牛卷
$52
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$52
20 views
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味道:3分
4. $58.00嘅蛋撻餐中,補差價$4.00嘅熱肥妹
$4
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味道:5分
2. $48.00嘅凍薄荷朱啡
$48
19 views
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味道:5分
5. 後加$48.00嘅聖誕限定版雜莓抹茶戚風蛋糕
$48
18 views
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$48
16 views
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$48
12 views
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味道:5分
環境:
凳同枱之間嘅距離有少少窄,所以4.5分. 抵食係2.5分
其他:
原來呢嘅嘅撻全部都流心.
每張枱都有一本介紹香港地方嘅書.
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