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2017-02-28 1115 views
Yum Cha at park lok mum eat bread 🍞 Drink tea 3 kinds of Chinese bread The shanghai pan fried San chin breadLots of black pepper and onions Black pepper upgrade the taste truly Barbecue pork buns in snow cream form Ok A bit too sweet The flowing salty eggs and egg yolk sweet bunsAre successful in the 'flow 'spring rolls inside rice flour cheung fanSpecial indeed vegetables rolls Shrimps and meat inside steam sausage and chicken rice I think the price is too lowyet Hk mothers love eating rice in
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Yum Cha at park lok mum
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eat bread 🍞
Drink tea
3 kinds of Chinese bread
The shanghai pan fried San chin bread
Lots of black pepper and onions

Black pepper upgrade the taste truly
Barbecue pork buns in snow cream form
Ok
A bit too sweet
The flowing salty eggs and egg yolk sweet buns
Are successful in the 'flow '
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spring rolls inside rice flour cheung fan
Special indeed
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vegetables rolls
Shrimps and meat inside
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steam sausage and chicken rice
I think the price is too low
yet
Hk mothers love eating rice in the morning
They enjoy 😊
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the pig liver congee
Small red 'gate chi 'is very welcome
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shrimps are also popular in the dumplings
I enjoy the pan fried fish cake
Best
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-02-28
Dining Method
Dine In
Spending Per Head
$58 (Breakfast)
Recommended Dishes
  • 蘿蔔千絲酥
  • 點心大拼盤