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2019-03-05
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Chinese vegetarian dish.😍🥦What you see here is an assorted dish of 5 different vegetarian appetizers🥢 and 4 pots of vegetarian shark fin soup.🥣The assorted dish consists of 5 different VEGAN FOOD😋, there were greenbean noodles & beancurds in sesame sauce.(which thinly sliced beancurds were used instead of shredded chicken.)Other than that, they have the braised tofu cubes🍞, stir-fried cordyceps militaris with mushrooms and beans🥡, pan-fried beancurd rolls🌯 and deep-fried sliced mushrooms🍄😍😍.I'm
What you see here is an assorted dish of 5 different vegetarian appetizers🥢 and 4 pots of vegetarian shark fin soup.🥣
The assorted dish consists of 5 different VEGAN FOOD😋, there were greenbean noodles & beancurds in sesame sauce.(which thinly sliced beancurds were used instead of shredded chicken.)
Other than that, they have the braised tofu cubes🍞, stir-fried cordyceps militaris with mushrooms and beans🥡, pan-fried beancurd rolls🌯 and deep-fried sliced mushrooms🍄😍😍.
I'm not gonna lie, the pan-fried beancurd rolls and the fried mushrooms were sooo OUTSTANDING tho!😍 The beancurd rolls were wrapped with finely sliced carrots, cabbage and mushrooms, so greasy but yet soo crispy and savory!🤩🤤🤤 The deep-fried sliced mushrooms were crispy and crunchy. The sliced mushrooms were first dehydrated before the frying process, and that's what makes it crunchy on the inside😛. After the mushrooms were freshly fried, the chef glazed them with brown sugar and sprinkled with sesame. Making it sweet and luscious!🤤 (Couldn't help with my chopsticks keep wandering around the table🤣🥢🥢🥢.)
For the vegetarian shark fin soup, nothing much to say about. The soup was made with soo many ingredients, like vermicelli noodles, mushrooms, cloud ear fungus and other veggies.👻👻 Warms up the tummy as an appetizer~
Even though these vegetarian dishes were made with similar ingredients, but how the chef could create all these unique dishes were just simply amazing!🤩🤩
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