28
13
4
Level4
153
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2018-05-30 2052 views
This restaurant is one of my favorite places for Chaozhou food. Came here with my wife and my other 2 friends the other day, and it was on a Friday. Normally this restaurant is packed with people waiting in line before 20:00. We arrived around 21:00, so we got seats right away.Signatures dishes are fired oysters cake, oysters congee, marinated gooses, pork belly meat, Intestines, Wutou fish, and fried clams.Overall, I’ll rate this restaurant 4/5 Fried Oysters Cake:- well fried with a nice cri
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This restaurant is one of my favorite places for Chaozhou food. Came here with my wife and my other 2 friends the other day, and it was on a Friday. Normally this restaurant is packed with people waiting in line before 20:00. We arrived around 21:00, so we got seats right away.

Signatures dishes are fired oysters cake, oysters congee, marinated gooses, pork belly meat, Intestines, Wutou fish, and fried clams.

Overall, I’ll rate this restaurant 4/5


Fried Oysters Cake:
- well fried with a nice crisp outside, and fills with a lot of oysters. Rate 4/5

Oysters  Cake
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Oysters Congee:
- very tasty as there are a lot of oysters, minced pork meat, green onions, dried fish too. I personally like to add a little pepper in the congee. Rate 5/5

Oysters  Congee
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Plum Sauce Spare Ribs:
- very delicious, as the sauce matches with the spare ribs. Rate 5/5

43 views
1 likes
0 comments

Sacha Beef with Gailan:
- nomnom dish as the sacha sauce is a perfect match with the gailan veggie. Beef is quite tender too. Rate 5/5

40 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$120 (Last Night Supper)
Recommended Dishes
Oysters  Cake
Oysters  Congee