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Restaurant: Jashan Celebrating Indian Cuisine
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2010-01-28 3 views
Came here with a group of friends today around 1:30 - managed to snag the last table, so no waiting. There were quite a few faces which seemed to hail from the Indian subcontinent, so that seemed like a good sign for authentic Indian food!We had the lunch buffet for $98, and this included a choice of 2 salads, about 8 curries, 4 appetizers/roast meat selections, 2 desserts, fresh naan and rice. I was most impressed with the naan - it came out finger-burning temperature and very aromatic. The
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Came here with a group of friends today around 1:30 - managed to snag the last table, so no waiting. There were quite a few faces which seemed to hail from the Indian subcontinent, so that seemed like a good sign for authentic Indian food!

We had the lunch buffet for $98, and this included a choice of 2 salads, about 8 curries, 4 appetizers/roast meat selections, 2 desserts, fresh naan and rice.

I was most impressed with the naan - it came out finger-burning temperature and very aromatic. The lamb rogan josh, butter chicken and the samosas were also nice. The samosas had a nice skin, which, as another foodie has mentioned below, is not the normal thin spring roll skin.

Service was quite acceptable by the staff, but what really helped makes service stand out was the friendly manager. We had asked for more naan, but the waitresses had forgotten, and so he went and got it for us himself.

Overall, I think this is pretty good for a lunch buffet, given the price and the quality of the food. Normally, I prefer all you can eat over buffets because the food gets cold and/or overcooked, but this wasn't such a problem here.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$110