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2013-07-08
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很順利友人就車到我哋嚟..........因為+入咗其1友人嘅老公同仔仔.............6大1小..........共叫咗 :1) 麵包-只喺暖熱,幸好個包外表都鬆脆2) 小食-以橄欖為小食3) red sangria - 1/2jar (mop80)-佢有紅,白,champagne sangria-叫來1/2jar傳統d嘅紅-果味同紅酒2邊都平衡到,不錯4) 豬耳沙律 (mop55)-豬耳腍滑,遇上軟骨位先會有點咬口-調味溫和,洋蔥亦唔會帶辛辣5) garlic cabbage-正常6) 葡式豬肉粒炒蜆 (mop140)-呢個亦不錯-以前試過2間葡國館子............個蜆好似出過水咁,無晒味-呢個唔會,又有炸薯仔粒,豬肉-gd dish7) 薯絲馬介休 (mop130)-呢個將薯絲,馬介休,蛋,洋蔥絲等炒埋1碟-味道不錯8) 葡式麵包燴大蝦 (mop150)-麵包煮腍咗,自然變得1pat嘢咁-所以先天所限無質感...........最慘又無嚟味道-只喺隻蝦有微鮮味啫,但不足彌補到咁大pat淡茂茂嘅麵包泥~~~~9) 烤乳豬 x 2份-我對佢嘅乳豬充滿期望-可惜個皮
1) 麵包
-只喺暖熱,幸好個包外表都鬆脆
2) 小食-以橄欖為小食
3) red sangria - 1/2jar (mop80)-佢有紅,白,champagne sangria
-叫來1/2jar傳統d嘅紅
-果味同紅酒2邊都平衡到,不錯
4) 豬耳沙律 (mop55)-豬耳腍滑,遇上軟骨位先會有點咬口
-調味溫和,洋蔥亦唔會帶辛辣
5) garlic cabbage-正常
6) 葡式豬肉粒炒蜆 (mop140)-呢個亦不錯
-以前試過2間葡國館子............個蜆好似出過水咁,無晒味
-呢個唔會,又有炸薯仔粒,豬肉
-gd dish
7) 薯絲馬介休 (mop130)-呢個將薯絲,馬介休,蛋,洋蔥絲等炒埋1碟
-味道不錯
8) 葡式麵包燴大蝦 (mop150)-麵包煮腍咗,自然變得1pat嘢咁
-所以先天所限無質感...........最慘又無嚟味道
-只喺隻蝦有微鮮味啫,但不足彌補到咁大pat淡茂茂嘅麵包泥~~~~
9) 烤乳豬 x 2份-我對佢嘅乳豬充滿期望
-可惜個皮唔喺件件都脆,我拿到的那份喺煙韌,另小朋友嗰件都喺小煙韌
-幸好肉嫩滑,調味唔重手,主要食其原味
-ok啦,未見出色
10) 木糠布甸 (mop50)-喺軟版做法,我同幾位友人都prefer實版,好似9x坊嗰隻
-但佢都很滑,唔太甜
11) 雞蛋布甸 (mop50)-以前食友寫過很甜的,但又唔喺好甜咋喎 (對我嚟講)
-蛋香味出
12) coke x 2罐
Other Info. :
* 我哋第1次見友人個仔 (7嵗)..........好彩佢都唔怕同我哋班auntie吹水............仲幾like macau friend........難得佢都想下次同我哋再gathering
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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