jean may

营业中

休息中

4

4

120 食记

味道

环境

服务

卫生

抵食

|

24219

湾仔

$401-800

法国菜

77

22

8

duck breast

5 已推介

tlhkitty

等级4

479

0

✨Steak tartare 💰198💫評分: 8.6/10📝牛肉他他好新鮮，喺用澳洲手切和牛，比平時嘅大份，調味同平時食開嘅唔同，入面有酸瓜、酸豆估唔到喺咁match......撈埋蛋黃配好簿身嘅脆麵包食一流，jeanmay招牌菜必食✨Chicken Liver Parfait💰108💫評分: 8.3/10📝另一款招牌菜雞肝醬，入口好滑，再配同牛肉他他一樣嘅麵包薄片，仲配埋酸甜嘅紫洋葱，佢一開頭仲會有麵包送，除咗查正方形嘅cute cute牛油，牛肉他他同雞肝醬點麵包好正，不過要留番個肚食多啲其他嘢✨Oyster💰68@1💫評分: 8/10📝蠔面鋪仲一層薄薄dill(蒔蘿)sauce，味道帶啲草青味，不過唔會搶晒鮮味，蠔好新鮮！✨Pink Prawn Curdo 💰208 💫評分: 7.8/10📝呢個見最近menu無咗！不過賣相好靚，佢個計好特別，第一次食，有橄欖油、檸檬汁、切碎蕃茄同蠔上面嘅dill(蒔蘿)sauce，撈埋有啲有seasoning嘅甜蝦🦐，pink prawn仲切得好簿！✨Duck breast💰328💫評分: 7.9/10📝又係另一款招牌菜，鴨胸外皮煎到香脆，肉質

更多

✨Steak tartare 💰198
💫評分: 8.6/10
📝牛肉他他好新鮮，喺用澳洲手切和牛，比平時嘅大份，調味同平時食開嘅唔同，入面有酸瓜、酸豆估唔到喺咁match......撈埋蛋黃配好簿身嘅脆麵包食一流，jeanmay招牌菜必食

Chicken Liver Parfait

✨Chicken Liver Parfait💰108
💫評分: 8.3/10
📝另一款招牌菜雞肝醬，入口好滑，再配同牛肉他他一樣嘅麵包薄片，仲配埋酸甜嘅紫洋葱，佢一開頭仲會有麵包送，除咗查正方形嘅cute cute牛油，牛肉他他同雞肝醬點麵包好正，不過要留番個肚食多啲其他嘢

✨Oyster💰68@1
💫評分: 8/10
📝蠔面鋪仲一層薄薄dill(蒔蘿)sauce，味道帶啲草青味，不過唔會搶晒鮮味，蠔好新鮮！

Pink Prawn Curdo

✨Pink Prawn Curdo 💰208
💫評分: 7.8/10
📝呢個見最近menu無咗！不過賣相好靚，佢個計好特別，第一次食，有橄欖油、檸檬汁、切碎蕃茄同蠔上面嘅dill(蒔蘿)sauce，撈埋有啲有seasoning嘅甜蝦🦐，pink prawn仲切得好簿！

✨Duck breast💰328
💫評分: 7.9/10
📝又係另一款招牌菜，鴨胸外皮煎到香脆，肉質粉嫩個，汁食到少少橙香，再配上烤紅蘿蔔，燒到焦香，唔知喺唔係太高期望，所以呢個main無話好有驚喜！

✨Madeleines 💰22
💫評分: 7.5/10
📝蜂蜜味嘅Madeleines即叫即整，外微內鬆軟，餐廳招牌甜品，不過自己仲未食過一個覺得好好食嘅Madeleines，就算食得太飽叫一個嚟試吓都ok！

𝕁𝕖𝕒𝕟 𝕄𝕒𝕪
📍灣仔機利臣街14號地下A號舖
(灣仔🚇B1出口行5分鐘就到)

ᴡʜᴀᴛꜱᴀᴘᴘ☎️: 9180 6778

💫評分: 8.2/10
💬下次會想試吓Hand Cut Frites，餐廳只提供a la carte menu，我已經喺舊年11月生日嘅時侯食，有番晚市堂食大家可以bookmark呢間餐廳早啲訂位🤍，自己覺得Jean May好啱夜晚食有feel啲🥰，想食訂位等～3個月，店唔多位加真喺有人氣嘅🤣，所以我去食嗰日好興奮😌，呢餐生日飯喺我自己book，證明我真係好想食🤣

❣️再訪？🅈🄴🅂

#jeanmay #西餐 #法國菜 #灣仔美食 #灣仔 #美食 #牛肉他他 #steaktartare #香港美食 #duckbreast #法式 #foodieblog #instadaily #hkfoodie #西餐 #西式 #wagyu #flatiron #wagyuhongkong #wagyuhk #牛 #牛扒 #牛扒控 #生日 #生日飯 #必吃 #必食推介 #必食 #蠔 #birthday

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

分享
推介

已推介
检举

张贴

评分

味道

环境

服务

卫生

抵食

用餐途径

堂食

推介美食

wink.a

等级2

7

0

After months of wait, we got lucky and got a table very last minute! We started the night with 4 appetizers and we were amazed by the simple yet flavourful dishes! Most of the appetizers come with crunchy bread which goes particularly well with the dishes. Steak tartare - I'm not a big fan of raw beef, however the taste of mustard helped!Chicken liver parfait - so creamy, so flavorful... we were still dreaming about this after the meal! Smoked cod's roe - this is nothing close to what we had ima

更多

After months of wait, we got lucky and got a table very last minute!

We started the night with 4 appetizers and we were amazed by the simple yet flavourful dishes! Most of the appetizers come with crunchy bread which goes particularly well with the dishes.

Steak tartare - I'm not a big fan of raw beef, however the taste of mustard helped!

Chicken liver parfait

Chicken liver parfait - so creamy, so flavorful... we were still dreaming about this after the meal!

Smoked cod's roe

Smoked cod's roe - this is nothing close to what we had imagined, and it's a good surprise.

Hamachi crudo - this is my absolute favourite out of all!

There are only 3 items for main, therefore we chose the non-carbs options (ladies have to keep slim)!

Duck breast - pink, tender and juicy, this duck breast was cooked just right!

Sea bream - this might look ordinary, but I can assure you that the crispy skin is something to die for!

We ladies were not a big fan of dessert, but we ordered the sticky date pudding and we were GLAD that we made this decision!

Sticky date pudding

Sticky date pudding - blow our mind with the best texture and right amount of sugar.

After demolishing all the food, downed 2 bottles of wine, we were satisfied with the consistent quality of the food.
The place is a bit small, so we can easily overhear what's going on at the next table.
The menu is relatively small which would encourage customers to come again and try more, a very smart strategy I'd say.

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

分享
推介

已推介
检举

张贴

评分

味道

环境

服务

卫生

抵食

用餐日期

2021-02-26

用餐途径

堂食

人均消费

$600 (晚餐)

推介美食