太子餅店 (已結業)

#gianna麵包 #gianna甜品 #gianna太子餅店.無諗過太子餅店都會有出古早味蛋糕，見到個陣已經覺得十分驚訝🤩因為我係超級鍾意太子餅店嘅出品，但奈何佢唔多分店，每次食都要去好遠先買到🥲.1️⃣古早拉絲芝士蛋糕($45)⭐️⭐️⭐️(3/5)大細同出面其他古早味蛋糕店相約，但係價錢平好多！而且品質都唔會話差太遠！蛋香味突出，入口綿密鬆軟。唯一缺點就係唔會有好澎湃嘅芝士拉絲🤷🏻‍♀️只有薄薄一層芝士，但食落依然有啖啖芝士鹹香，如果當佢係普通原味古早蛋糕會加分好多，但如果想食拉絲芝士就未必滿足到～～不過利申翻我係無再加熱就食，可能加熱後真係有長長嘅拉絲出到黎(帶返頭盔🪖先)😛🎡太子餅店地址： 太古太古城道24號夏宮閣地下G407號舖九龍灣港鐵九龍灣站KOB2號舖將軍澳將軍澳港鐵調景嶺站TIK11號舖北角英皇道560號健威坊U29號舖九龍塘港鐵九龍塘站KOT 17號舖#hkig #hkfoodie #foodiehk #foodiegram #foodiegraphy #foodlovers #foodstagram #hkfood #hkfoodblog #hkfoodblooger #f

去年同媽慶祝生日都係係太子餅店o既九龍塘分店買件裝海綿蛋糕，今年就貪方便係將軍澳店買。我共買左四款海綿蛋糕，共八件，包括芒果凍餅、藍莓乳酪蛋糕、鮮士多啤梨蛋糕及紅豆綠茶卷。藍莓乳酪蛋糕: 藍莓係用新鮮o既，藍莓醬唔算太甜，乳酪同藍莓混埋一齊整，味道好有藍莓味，仲有啲藍莓粒食下，甜度適中，蛋糕底夠鬆軟。鮮士多啤梨蛋糕: 士多啤梨好新鮮，唔只係蛋糕面果二片，連夾心忌廉裡面o既士多啤梨都係好新鮮，粒粒果肉。粉紅色o既忌廉好吸引，且有有濃濃o既士多啤梨味，忌廉甜度適中，並增添滑順口感。海綿蛋糕鬆軟，甜度剛好。紅豆綠茶卷: 成件蛋糕好似冇配料咁，紅豆份量得幾粒，唔算甜，蛋糕面放左o既糖粉做裝飾，好似幾靚咁，且唔甜。蛋糕中間夾左忌廉做餡，味道適中，唔會太甜，蛋糕口感紮實左同乾左啲，且完全食唔到綠茶味，呢款係咁多款中最差。

Prince Bakery used to be everywhere but not anymore!There used to be a branch in Sheung Wan but their bakeries just didn't captivate me.It only stands out at TiuKengLeng because there are no other options so you either have to go to well known brands like Arome Bakery, Saint Honore and Maxims etc.As I was still hungry, I decided to try the cakes which costs $15.I got the brown sugar chestnut roll and the strawberry cream cake.Frankly, the strawberry one was over priced because it was just tiny.T