本原純素

营业中

休息中

中環呢度有間行奶素嘅餐廳，新開業，裝修亮堂，白色主色，有戶外座位。店員都係年輕人，整體幾fresh。今次嚟食個午餐，試咗呢度嘅擔擔面意粉。隻色真係同擔擔面差唔多，不過食落個味就未算好似，芝麻醬嘅味比較淡，唔係好結身，亦唔算好辣。分量方面都幾多，擺盤上菜亦唔錯。另外試咗餐湯，係蕃茄湯，酸酸甜甜啱晒我，非常之開胃。另外有呢度嘅咖啡，用嘅係植物奶，不減整體咖啡嘅順滑入口感。。下次有機會再嚟試其他食物啦。

本原純素開咗一段時間，午市餐牌久唔久會轉。餐廳以自助形式運作，由點餐、取餐到收拾都係顧客自己去做。個人覺得配菜同部分菜式味道偏濃，而且大部分嘅配菜都係偏辣 (即使餐牌上冇辣椒嘅標記)。Lunch menu (A-D可配自選前菜2款)A. 韓式粉絲伴野菜飯卷 配泡菜 (可走五辛) ($118)韓式粉絲好好食，口感煙韌，有麻油嘅香味，配料有紅蘿蔔、大豆芽同唐芹。野菜飯卷嘅配料有just egg、青瓜、酸蘿蔔同紅蘿蔔。泡菜只有辣味而食唔出其他嘅味，我個人唔太鍾意食。D. 香菇素魯肉飯 配鹽酥杏鮑菇 ($108)素魯肉醬味道偏鹹，配多D飯黎食會比較好。鹽酥菇外皮炸得薄而香脆。配菜: 韓式大豆芽、醋香雲耳當日冇哂麻醬菠菜，所以就叫咗韓式大豆芽同醋香雲耳。醋香雲耳聽個名以為好似陳醋雲耳咁酸酸哋，點知食落味道偏辣同鹹，完全冇醋嘅酸味，雲耳佈滿紅辣椒。韓式大豆芽味道正常，個人覺得都係辣咗少少。

Came to this new vegan 🌱 restaurant for lunch today with a friend today, definitely deserve its own post as their vegetable curry udon was super delicious! The restaurant is very bright and spacious! Loving the clean vibe with good music playlist as well. The bowl was filled with carrots, sprouts, corns, tempeh. It warmed us up during the cold rainy day.vegetable was so colorful & refreshing! With combo the soup & drink under 34 HKD is included! the mushroom soup also surprised me it was so rich

鍾意素食既人唔可以錯過。加分點係cafe的簡約風同埋小露台，好舒服。影相一流！我地叫左兩樣野食：自家製酸種豆腐漢堡配薯條$118吉列漢堡扒酸用豆腐整成，雖然唔係好似肉咁，但炸得好脆口，配埋紅菜頭同白蘿蔔，口感同味道都唔錯。薯條新鮮即炸👍🏻唔錯四重芝士薄餅 $128朋友鍾意芝士，所以order左呢款pizza, 口感偏軟，要加埋楓糖一齊食先好食。雙重朱古力貝果 $36入面有朱古力醬，要趁熱食先好食，性價比高😊總結：餐廳有中式/西式既野食揀，全部純素，適合喜歡健康飲食既人。個景都係唔錯既，打卡☺️👌

📍Central 中環 難得一遇好食嘅素食cafe🥰✨每碟野食又係超靚🥰🌹 重點味道好好食😙 素食人士可以去食😆!!! 佢都改變我對素食嘅想法 原來可以咁好食😋 性價比幾高🎐 值得一試📸佢地有寄賣本地Vegan的食物😋 支持本地出品✨❤️-🌿 魚香茄子Bagel🍆 $98 👑呢個真係好驚喜 首先賣相超華麗 同埋醃咗嘅茄子, 順素芝士, 新豬肉, 鹹魚, 三色椒❤️🧡💜 超colourful, 真係超香魚香茄子✨ 同埋bagel抹茶味🍵 真係好香脆～😋🌿 擔擔炒意粉🍝 $118 👑👑意粉彈牙🥰 重點係超！掛！汁！😋 花生味很重 但係唔會太油膩😍 醬汁辣辣地超惹味😆 呢個十分推薦❤️配料都超多 超夠飽☺️🌿 朝鮮薊番茄藜麥意大利飯✨ $118滿滿番茄味～🍅 連飯都有咬口😍 仲有純素芝士🥰 雖然好多車里茄 但係口感豐富☺️ 唔會好單調🤩✨黑糖寒天燕麥奶 $48 👑👑👑呢個大！推！❤️ 真係好好飲🤩 不過我朋友覺得少少太甜🤣 不過我覺得啱啱好🥰 黑糖味濃 同埋寒天好好食😋 呢個值得一試!!!-🗝 地址唔近地鐵站, 記得看Google map🤣 係中環站其實都幾近🤣 -

《本原》三部曲之3️⃣ - 向 本原 團隊為素食文化供獻 致敬 🙏🏻繼高質All-Day Breakfast 🥘 同 鎮店之寶💎 有機手做貝果🥯 之後，今回終於有機會享用《本原》的午餐，果然一試難忘！。每次嚟食嘢都感受到主廚🧑🏻‍🍳同團隊🧑‍🤝‍🧑的認真同合作精神，那份真心想推廣 真。素食🍀 令人有佩服👍🏻 特別推薦超級好味道 - 麵豉豆奶拉麵🍜 植物雞肉 🍀🐤+ 素雞蛋 🍀🥚- 千祈唔好錯過！Root Vegan Finale - enjoyed their All-Day Breakfast and Handmade vegan bagels so much that I promised myself I would come back and enjoyed their lunch sets - Heartfelt appreciation to the RV crews for excellent teamwork and passion in promoting vegan delicacies with such a great selection of vegan dis

同女女去咗中環Root Vegan食素🍀，呢間cafe地方大，環境舒適， 仲有露天位置， 不過今日凍我地就坐室內。Lunch menu $118起, +$38可以轉combo， 包一杯茶34蚊以下飲品同埋餐湯/沙律。豆乳蘑菇湯好飲，又香又滑，囡囡鍾意配 焙茶貝果（$32）食👍，話bagel 煙煙靭靭，味道好夾。🥗高蛋白能量碗 $118 非常大碗，一定夠飽。材料豐富，有沙律菜，藜麥，蕃茄，牛油果，紅石榴，天貝，豆腐，粟米及櫻桃蘿蔔等。🥢韓式粉絲伴野菜飯卷配泡菜 $118 可以揀選兩款前菜，揀咗麻醬菠菜同麻辣雲耳。粉絲彈牙，飯卷美味，囡囡自己清曬😁

🌱Every Monday, we will feature eco-friendly and eco-conscious food recs for you guys! 🌱@rootvegan.hk is an upstairs cafe that builds a community based on wellness and veganism 🙏🏻 fusion foods served and definitely a hidden gem located in Central, usually come for the lunch sets (pick from 9 choices), but for something less heavy stop by for a bagel or their famous chocolate vegan cake 🍰Price: HK$100-200ppQuality: 👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳Recommend: 💖💖💖💖💖Service: self-served(Ratings out of 5)OVERALL: clea

好喜歡cafe的簡約風，外面有個小露台，放了不同盆栽，好舒服！👉🏻自家製酸種豆腐漢堡配薯條$118有好多餡料！中間嘅吉列漢堡扒非常脆口！酸紅菜頭同白蘿蔔唔單止令增添顏色，仲豐富左個口感！漢堡配薯條是常識，薯條唔會好燶，食唔停口！👉🏻四重芝士薄餅 $128一上枱真係”芝”味四溢，芝士控實中意，強烈推薦要落埋楓糖一齊食！兩個人每人都分到三塊！👉🏻雙重朱古力貝果 $36脹卜卜，朱古力唔會太甜，有甜品作結真好！

《本原》三部曲之2️⃣ - 停不了的Bagel 貝果⋯ 貝果⋯ 全部都係貝果！ 上回食過高質早晨全素餐，初嚐鎮店之寶 全手造貝果 早起的貝果師 用心精心製作 一食難忘 令人回味！⋯ 密切留意，《本原》最終回！I love Bagels - what can I say? Enjoyed the All-Day Vegan Bread-feast so much I had to come back for more in a week! Stay tuned for the final episode - delicious lunch menu 😋 Recommended dishes 必吃Original 原味 🥯Double Chocolate 雙重朱古力 🍫🍫Cheese 芝士 🧀Matcha 抹茶 + Red Beans 紅豆 🍵🧶Hojicha 焙茶 + Chocolate 朱古力 ☕️🍫

飲品我叫左杯燕麥奶拿鐵，一杯青檸薄荷梳打。四重芝士薄餅配楓糖(哈瓦蒂芝士、車打芝士、莫札里拉芝士、煙燻芝士)好食😋你鐘意就落楓糖，好正👍。紅咖哩雜錦蔬菜天貝配蒟蒻麵(西蘭花、椰菜仔、粟米仔、小圓茄、蕃茄、扁豆、天貝)真心超多蔬菜，蒟蒻麵係爽脆口感好食😋黑松露什菌湯好香濃，我鐘意呀！薯角你都睇得出係外脆內軟👍

這間樓上新派素食餐廳有小露台，坐在戶外用餐感覺慢活。🍽️ 濃湯豆腐擔擔麵配紅油炒手湯底都重花生醬味，不過無一般擔擔麵湯底咁杰身，食落亦無咁濟，麵條掛湯力好強，加入豆腐、菌類做配料。🍽️ 韓式粉絲伴野菜飯卷粉絲吸收了香濃醬油又不油膩，加入紅蘿蔔絲、芽菜、木耳等配料，面頭灑上芝麻。飯卷其實就係輕盈版韓式紫菜包飯，裏面配料有青瓜、醃黃蘿蔔、素餐肉、蛋。以上Lunch set各包兩款前菜：麻醬菠菜、韓式大豆芽、醋香雲耳、麵醬青瓜。小碟涼菜惹味又開胃，亦好有心思。🍽️ 紅咖哩雜菜天貝配蒟蒻麵紅咖哩重椰奶味，有點微辣，加入豐富配料：豆腐乾、天貝、小粟米、椰菜頭、小番茄、小紅蘿蔔。配搭低卡健康蒟蒻麵，我第一次食蒟蒻麵，非常爽口彈牙，完全愛上依款麵。今次到訪這間素食餐廳都相當驚喜，食物選擇多，款式新穎，原來素菜都可以不單調。店裏亦有多款不同口味的純素bagel，相當吸引，不過眼闊口窄，今次就無試到。

《本原》三部曲之1️⃣ - 醒晨的早晨素全餐@中環走遍全中上西環終於搵到有水凖的All-Day vegan breakfast - 呢間純素cafe 位於呢排最潮嘅中環街市附近。絕對值得推薦俾各位喺中環上班的素友。同場加映 新鮮出爐的手造純素貝果🥯 配 OmniPork™️新餐肉+Just Egg™️全素蛋 超好味 😋⋯ ⋯ 貝果 為第二部曲留證伏筆⋯ 待續Root Vegan’s Prelude: Best Vegan All-Day Breakfast in CentralKicked off a workday morning with a deliciously prepared vegan breakfast @ Root Vegan - @ in the chic area near the revitalised Central Market. How can a perfect morning feast be without a freshly baked bagel 🥯? … to be continued.Recommended dishes 必吃Vegan All-D

週末中午去咗中環威靈頓街「Root Vegan本原純素」嘆返個健康純素Brunch🍴店舖裝修簡約，燈光明亮，感覺好乾淨舒適Main Menu主打純素Appetizer、主菜及烘焙甜點自家製酸種豆腐漢堡配薯條純素漢堡包賣相同一般漢堡包無異🍔餐廳自家製的酸種麵包口感棉密且鬆軟👍🏻中間夾着吉列漢堡扒，外脆內軟好juicy，由豆腐及其他素食材製造而成，味道同口感都好獨特！另外仲有酸紅菜頭、漢堡扒、白蘿蔔、蓮藕、芝士等等，好好食香蕉合桃磅蛋糕蛋糕口感鬆軟濕潤，甜度適中，帶陣陣香蕉天然甜香🍌當中仲有葵瓜子、南瓜子、合桃等等果仁，增添脆脆口感燕麥奶咖啡口感順滑，以燕麥奶代替鮮奶，感覺更健康，同時保留濃郁醇香咖啡味

無論環保♻️、素食🥦、減碳，我覺得都是我們生活中不可或缺的部份，我願意為地球🌍為我們做多少少,所以選多了素食！我最愛的這間新派素食餐廳🌱，我再次來到啦，這間小店的素食食品十分吸引， 我選了有包括其中「酸種麵包🥯」，點三式醬料，加埋黑醋好好味，比普通麵包更易吸收，更有營養呢！「紅咖喱天貝蒟蒻麵」全部新鮮蔬菜蔬果🥬🥕 ，蒟蒻麵彈牙爽口的，紅咖喱🍛十分之惹味！最後配以植物奶咖啡☕️，為我早餐添上活力！Root Vegan 本原純素📍 中環威靈頓街112-114號1樓102-103室