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2009-12-31 23 浏览
今個X'MAS黎左依度食飯....25號既晩上8點 只有兩三枱....唔係經濟好轉MA?我地坐WINDOW SEAT 後面就係MASTERPIECE 但仍然可以望到靚景!X'MAS SET DINNER係6個COURSE.1. 牛肉他他2. 燒帶子&帶子刺身3. 栗子湯4. 小龍蝦海鮮意粉AND清湯煮魚5. 西莓火雞卷6. 甜品SET ( Chocolate roll,X'mas pudding,ice-cream with egg white on top,Santa like chocolate) P.S 因為我無睇過MEAU.食物名係我根據自己食到咩改既.請見諒!麵包無特別!!!!1. 他他無咩特別,作為第1個COURSE.我只能講"I expect more...."2. 刺身甜美,燒既更好.外脆內軟之餘非常鮮美!3. 本人十分重視湯依個環節. 依個湯有好濃郁既栗子味頌帶有鮮味 應該有加海鮮 雖然栗子味咁濃郁 但個湯頌KEEP到好幼滑 美中不足係我覺得作為1個湯 佢唔夠熱...4. 我食既係意粉 講真 作為主角既海鮮竟然over cooked....口感已經扣分啦....但..
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今個X'MAS黎左依度食飯....
25號既晩上8點 只有兩三枱....唔係經濟好轉MA?
我地坐WINDOW SEAT 後面就係MASTERPIECE 但仍然可以望到靚景!
X'MAS SET DINNER係6個COURSE.
1. 牛肉他他
2. 燒帶子&帶子刺身
3. 栗子湯
4. 小龍蝦海鮮意粉AND清湯煮魚
5. 西莓火雞卷
6. 甜品SET ( Chocolate roll,X'mas pudding,ice-cream with egg white on top,Santa like chocolate)
P.S 因為我無睇過MEAU.食物名係我根據自己食到咩改既.請見諒!
麵包無特別!!!!
1. 他他無咩特別,作為第1個COURSE.我只能講"I expect more...."
2. 刺身甜美,燒既更好.外脆內軟之餘非常鮮美!
3. 本人十分重視湯依個環節. 依個湯有好濃郁既栗子味頌帶有鮮味 應該有加海鮮 雖然栗子味咁濃郁 但個湯頌KEEP到好幼滑 美中不足係我覺得作為1個湯 佢唔夠熱...
4. 我食既係意粉 講真 作為主角既海鮮竟然over cooked....口感已經扣分啦....但....意粉竟然出奇地好....佢唔係creamy.只係用左橄欖油將每1條意粉都炒到好香 又唔會太過稔 加埋少少pepper...WOW

至於個魚 我試左少少 都係普通魚柳....食黎食去都係咁既食法...u know...
5. 嘩!! 1碟4件?? 飽左8成啦WO...兩件乜都夠啦...個sourse做得幾聰明 令到成件火雞容易放入口左 酸甜的確好利害! 火雞入面卷住既係栗子,豆蓉同肉碎.全部都好heavy...火雞D肉鞋就預左嫁啦 但佢應該係燒過表個層 令到佢更加鞋....
6. pudding好明顯係少甜版本 正常既 食正版對大家黎講可能係too much....
個roll就由面到心都係朱古力 但又唔會太甜 但都係無乜特別
朱古力就係牛奶朱古力味 ...
反而個ice-cream就同個焗蛋白幾MATCH 叫做比較有驚喜.

服務方面
好多waiter係度 但唔夠細心!! 真係 比得咁既價錢 我覺得唔夠好!
但佢地都好NICE.
Anyway 我覺得佢地方靚 飲野同HIGH TEA就very good! 但晚餐唔算特別 可以有更好選擇.
**40F既SKY GARDEN一定要去一去**
Merry Christmas

他他
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帶子
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意粉
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ROLL
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dessert
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Sky Garden View.
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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Sky Garden View.
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和她一行兩個人.... 選這裡都是因為好奇想try try.... 一早book 左有海景的window table..... 係... seaview 係好靚.... 但其他....order 左兩個soap.... 一個係blue crab, 一個係soap of the day.... soap 係ok 的.... 但其實無咩特別, 不過不失.... 之後是seafood platter.... 係recommend 的.... 好味, fresh, portion 都ok.... 有兩隻大蟹腳, 半隻波龍, 兩隻生蠔, 兩隻鮑魚, 一隻大蝦, 兩隻扇貝, 兩隻螺..... 都ok 抵食...之後是santa lucia 的caesar salad..... 差... 好酸, 係fail...之後是所謂 home made pasta..... 都係一般, 口味不好, 食不出home- made... dessert order 左個promote 緊的black truffle dessert platter.... 好gimmick... black 咩truffle 呢
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和她一行兩個人.... 選這裡都是因為好奇想try try....

一早book 左有海景的window table..... 係... seaview 係好靚.... 但其他....

order 左兩個soap.... 一個係blue crab, 一個係soap of the day....

soap 係ok 的.... 但其實無咩特別, 不過不失....


之後是seafood platter.... 係recommend 的.... 好味, fresh, portion 都ok.... 有兩隻大蟹腳, 半隻波龍, 兩隻生蠔, 兩隻鮑魚, 一隻大蝦, 兩隻扇貝, 兩隻螺.....
都ok 抵食...

之後是santa lucia 的caesar salad..... 差... 好酸, 係fail...


之後是所謂 home made pasta..... 都係一般, 口味不好, 食不出home- made...


dessert order 左個promote 緊的black truffle dessert platter....

好gimmick... black 咩truffle 呢??? 一般... 其中一件係難食...


service 不到水準... 係有禮, 但不是有水準的.... 一餐dinner, 有多個5 個不同的人serve 過我地... 真係要improve 一下.....

價錢都係一般... ... actaully, 呢間唔係咩fine dining 餐廳.....
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-11-25
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  • seafood platter
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2009-11-29 12 浏览
Having been on the Azure's VIP list, I was informed of the grand opening of Santa Lucia, who's from the same management group when they first opened. But I was reluctant to go because of a bad dining experience at Azure previously. However, after reading many raving reviews here on this website, I decided to give it a go.The dining room was comfortably situated on the 38th floor of the Panorama Hotel and although the hotel building was sandwiched between several tall architectures, we were still
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Having been on the Azure's VIP list, I was informed of the grand opening of Santa Lucia, who's from the same management group when they first opened. But I was reluctant to go because of a bad dining experience at Azure previously. However, after reading many raving reviews here on this website, I decided to give it a go.
The dining room was comfortably situated on the 38th floor of the Panorama Hotel and although the hotel building was sandwiched between several tall architectures, we were still able to see a little bit of the harbour view from where we sat.
The restaurant did not have an extended menu but Jelloman and I still managed to find some dishes that we liked. We started off with the sea eel stuffed with duck liver pâté and Alaska crab meat salad served with cauliflower jelly. A thick slice of sea eel stuck on top of the duck liver pâté like a sushi, was a surprisingly great match. This dish made a great first impression for us. The flavour of the duck liver, though strong, did not overpower the fresh taste of the sea eel...very impressive ! On the other hand, the crab meat and cauliflower jello was a bit of a weird combination. The crab meat was very fresh but it never seemed to mesh well together with the jelly.
We moved onto our main course - the seafood platter. The portion was big enough for sharing among two people. This was supposed to be a cold dish but we elected to ask our server to grill the seafood for us, with the exception of the raw oysters. The grilled lobster, prawns, abalone, scallops etc were all very fresh and delicious and the fresh oysters were tasty with a strong salty water flavor. The portion, though not as generous as the one offered by Watermark, was enough for two people and we sure did not need an instant noodle after the meal.
Dessert was a bit disappointing though - there were about 7-8 choices but were mainly of the ice-cream, sorbet variety. We ordered a mango napolean cake to share. It was okay but nothing special to write home about.
All and all, I ranked this restaurant 'good' mainly because of our low expectation coming in and we were pleasantly surprised by both the food and service. Our server took some time to chat with us before and after our meals and he was dedicated to giving us a good dining experience throughout the night.

Entrance
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View from our table
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Alaska crab meat salad
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sea eel stuffed with duck liver pâté
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Seafood platter
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Napolean cake
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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Entrance
View from our table
sea eel stuffed with duck liver pâté
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2009-10-18 7 浏览
Had dinner with my bf on Friday night. Not many people. We sat by the window. Good view. We ordered a portobello stuffed with cheese and crabmeat (about $68). the mushroom is smaller than my expectation. but so much crabmeat and cheese. very delicious.then, we have two main courses. one king prawn and scallop in lobster bisque with crusty bread (about $298) and one baked Australian lamb chop (about $198). the menu stated that we need to add $40 for one side dish. However, when we ordere
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Had dinner with my bf on Friday night. Not many people. We sat by the window. Good view.

We ordered a portobello stuffed with cheese and crabmeat (about $68). the mushroom is smaller than my expectation. but so much crabmeat and cheese. very delicious.

then, we have two main courses. one king prawn and scallop in lobster bisque with crusty bread (about $298) and one baked Australian lamb chop (about $198). the menu stated that we need to add $40 for one side dish. However, when we ordered, the waiter said that we can choose any two side dishes for each main course for free! as recommneded by the waiter, we had barley risotto and mushroom. i also chose grilled veg and cucumber "egg pie".

The first time to have food that occupied the whole table in a restrautn. four small dishes with side dish and two large plates for main course. and we each had a plate for enjoying the food.

the king prawn and scallop are very fresh and delicious. the lobster bisque was alos good.

the lamp chop is so so. not taste like the one we usually had. the shape was also near to a circle. hahaha.....cheaper food is like that.

for the side dishes, the barley risotto is interesting and chewy. other three are quite good.

there is 15% for AE card. but we dont' have.

very very full. it is not too expensive if side dishes are free. the view and service is good. but wihout free sides and AE card, i think there are better choices.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-10-16
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$320 (晚餐)
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  • portobello stuffed with cheese and crabmeat
  • king prawn
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8
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2009-09-28 4 浏览
I have visited this hotels couple times since I am working just next door.... with the promotions keep on sending to me, I finally pick the Santa Lucia again for my friend's birthday as I know the manager Angie very well that she will definitely prepare me a cake free of charge As usual, Angie prepared me the best table by the window side. This time is my buddy Faye's birthday and she's expecting a nice dinner with view. Though I don't think Santa Lucia is a 'surprise', venue wise, as we had lu
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I have visited this hotels couple times since I am working just next door.... with the promotions keep on sending to me, I finally pick the Santa Lucia again for my friend's birthday as I know the manager Angie very well that she will definitely prepare me a cake free of charge

As usual, Angie prepared me the best table by the window side. This time is my buddy Faye's birthday and she's expecting a nice dinner with view. Though I don't think Santa Lucia is a 'surprise', venue wise, as we had lunch before but at least Faye never been there for night time, she was impressed by the view. She brought over her cousin as well. Not surprise that she found the hotel hidden but she was surprised of the open view when arriving there.
The food was well-presented, taste waste is good though I won't give a WOW! However, it's up to expectation with the price, about 300 for a main + appetizer I think is fair. I love the steak, never goes wrong and Faye ordered a wild salmon, it's tasty not like those frozen salmon, it's really fresh. For appetizer, we take the foie gras which looks very nice but too heavy for me. Faye took a soup she loves the quail egg inside its cute though!
Angie offered us a birthday cake with the name on it, and it's a 1lb cheese cake, we couldn't finish it and Angie kindly offered us to take it home (she said only for us as she thanked us going there always, no problem Angie, we will be there again because of you)


(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-09-27
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2009-09-25 15 浏览
Went there with Hubby tonite. Cant wait to submit this food critics after coming home.Havent been to TST for dinner and therefore expect average food but good view from this restaurant after reading the critics from here.Too bad. The waitress arranged for a table sitting quite close to the bar and the size of the table is just so small, it was like an ordinary common restaurant, nothing comparable to fine dining. However, its price was not cheap or fair. This was bad service!Hubby ordered a
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Went there with Hubby tonite. Cant wait to submit this food critics after coming home.

Havent been to TST for dinner and therefore expect average food but good view from this restaurant after reading the critics from here.

Too bad. The waitress arranged for a table sitting quite close to the bar and the size of the table is just so small, it was like an ordinary common restaurant, nothing comparable to fine dining. However, its price was not cheap or fair. This was bad service!

Hubby ordered a soup, a warm appertizer and a main course and i ordered a warm appertiser and a main course. We had a sparkling water @$70 per bottle as a start. This was not a cheap start, i supposed, but we were not offered the best service we should have. As a start, the table was not up to standard! There was anothe table side-by-side as ours, only just about 1 feet apart. There were two tables at the back which accommodated about five or six peoples. There was clearly a flaw about this restaurant that it did not charge minimum charge, so there was a table of three, only ordered two juices and sat there spoke loudly. I could hear every single word of each of them. Well, how could this restaurant managed to maintain its fine dining?? Could probably only establish a high-end 'Cha chan ting' with good view!

The bread basket was okay. There were five styles of bread including some italian style crisp and little baguette, but they were not hot at all.

The soup was a porcini with quail egg soup ($68). Hubby said it was okay, he didnt like the taste too much. The warm appertizer he ordered was a 豬頸肉三重奏 ($78), in fact it was pork with thai salad, stacked with deep fried wonton skins. The portion was quite large and the presentation was quite nice. Mine was a blue crab stuffed in portobello ($98). It was quite disappointing as the portobello was very small, it was just like the size of a sauce dish. Those portobello i normally see is like the size of a bread plate. The whole appertizer was only one such portobello was some green sauce and orange sauce, nothing else. Nothing else on the dish. So small portion. Really unbelievable. Taste-wise, it was just okay, the crab paste could not impress me as crab.

For main, Hubby ordered a smoked salmon pasta ($128) and i had a short rib with bone marrow and port sauce ($138). He said the pasta was alright. My short rib was quite nice, tendered braised and the port sauce was quite nice. The sauce went with the vegetable shreds was rather too heavy. i was quite thirty after having it.

There was only point which made my eyes opened. The woman who sat at the table next to us was wearing a slipper, yes, those slippers who would only wear to beach. Dont mix it with those with beautiful lady-like trimming, besides, they were worn out. I dont expect that this restaurant would impose serious dress code, but could not believe that they allow people wearing such terrible footwear to dinner. They should well aware of her misbehaviour and then arrange for her to sit somewhere 'NOT' near other customers, rather than sitting closely to us and immediately further ruined our mood for the dinner. After been to the toilet, then realised that the tables at the other side were so much better, with more space in between, and larger tables and also most important with better view. Too bad that we did not look before sitting, but we were not suppose to query the waitress arrangements at the begining.

Anyway, i think i would not let myself wasting my money on having similiar experiences again.

Besides, it was so dark that no photo was taken on food, but i think they were not worthwhile to recommend to anybody given their prices and services.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-09-17 10 浏览
Have been here for 3 times actually, let me just be brief for each visitTea for 4 (a saturday in july)- Staff: was patience as we switched tables for 3 times for the best view and took a long time to decide, they were happy to explain each promotion too. - Food: waiters recommended to have tea sets, we ordered a set for 2 person and it was decent for ard $130 per person originallyDinner for 4 (a wednesday in august)- Staff: no dedicated staff to our table means when I told a lady my seafood plat
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Have been here for 3 times actually, let me just be brief for each visit
Tea for 4 (a saturday in july)
- Staff: was patience as we switched tables for 3 times for the best view and took a long time to decide, they were happy to explain each promotion too.
- Food: waiters recommended to have tea sets, we ordered a set for 2 person and it was decent for ard $130 per person originally
Dinner for 4 (a wednesday in august)
- Staff: no dedicated staff to our table means when I told a lady my seafood platter is for maincourse, the male waiter served us as appetizer. Another thing is we asked for a birthday name written on the dessert but it was not served with the dessert at last, we had to ask for it again n they took it out separately, miscommunication among their staff apparently. They took away the bread basket for 3 times and my sister had to ask for it again n again. - Food: Decent for set dinner but the a la carte
- Drinks: I asked for a bottle of moscato and it was out of stock, I was a little disappointed.
Tea for 2 (a wednesday in august)
- Staff: can't seems to get the attention of the waiters as they don't walk by a lot. But they were very helpful to cater my need of having honey with my Latte instead of brown sugar

* One thing to note that is their A/C is tuned to a very low temperature, and all of my 3 visits end up freezing.
seafood platter
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dessert from set dinner (with birthday chocolate)
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-08-26 3 浏览
今日咁啱放假同朋友仔再high tea,我未上過呢間餐廳,嘩嘩原個來個景好鬼靚啊,對正個海及會展,其實未來過唔係好知呢度有咩好食,係我朋友收到今個月的promo有間美容公司免費做hand massage&手蠟 15分鐘,只要每人Order1份tea set 就會有staff 安排去做,心諗$138食tea 仲可以做埋手好抵,而D食物就有:--3款三文治 HAHA有我最鐘意的煙三文魚,但海蝦珍珠露筍三文治個名好似好特別但味道一般--3款熱食 MINI BURGER一般, 亞拉斯加蟹肉TOAST同釀蘑菇煙火腿好味--DESSERT LA,(MY FAVOURITE) 有SCONE 唔太甜,粟子朱古力CAKE味道好正,EARL GREY TEA 的MOUSSE CAKE 一般,仲有4 粒軟心朱古力,投降啦,真係食唔晒LAW,有D浪費, 而TEA 嘅選擇都幾多,我就飲STRAWBERRY YOGURT TEA , 我朋友仔就飲PEACH GARDEN,2 隻都好香啊,埋單總共每人$151.8,呢個價錢HIGH TEA 都OK啊
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今日咁啱放假同朋友仔再high tea,我未上過呢間餐廳,嘩嘩原個來個景好鬼靚啊,對正個海及會展,其實未來過唔係好知呢度有咩好食,係我朋友收到今個月的promo有間美容公司免費做hand massage&手蠟 15分鐘,只要每人Order1份tea set 就會有staff 安排去做,心諗$138食tea 仲可以做埋手好抵,而D食物就有:
--3款三文治 HAHA有我最鐘意的煙三文魚,但海蝦珍珠露筍三文治個名好似好特別但味道一般
--3款熱食 MINI BURGER一般
, 亞拉斯加蟹肉TOAST同釀蘑菇煙火腿好味

--DESSERT LA,(MY FAVOURITE) 有SCONE 唔太甜
,粟子朱古力CAKE味道好正,EARL GREY TEA 的MOUSSE CAKE 一般,仲有4 粒軟心朱古力,投降啦,真係食唔晒LAW,有D浪費, 而TEA 嘅選擇都幾多,我就飲STRAWBERRY YOGURT TEA , 我朋友仔就飲PEACH GARDEN,2 隻都好香啊
,埋單總共每人$151.8,呢個價錢HIGH TEA 都OK啊
就快開始的HAND MASSAGE
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係40F空中花園影的
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粟子朱古力CAKE
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-08-22
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就快開始的HAND MASSAGE
係40F空中花園影的
粟子朱古力CAKE
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2009-08-18 7 浏览
saturday was my boyfriend's birthday and i wanted to surprise him by bringing him to a place he has never been before, and when i saw that santa lucia geh environment gum ho i decided to give it a shot and i did not regret it at all!we went to santa lucia for their seafood lunch buffet and the salads were so fresh and green! d seafood yao fresh yao ho ho mei, and it was just for 158 per person!! it is a semi buffet but it wasn't small, dou yao a lot to eat, and my boyfriend really likes seafood
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saturday was my boyfriend's birthday and i wanted to surprise him by bringing him to a place he has never been before, and when i saw that santa lucia geh environment gum ho i decided to give it a shot and i did not regret it at all!

we went to santa lucia for their seafood lunch buffet and the salads were so fresh and green! d seafood yao fresh yao ho ho mei, and it was just for 158 per person!! it is a semi buffet but it wasn't small, dou yao a lot to eat, and my boyfriend really likes seafood ar
so it was perfect! $158 also includes pasta or steak ar, and the portions weren't small!! so much to eat! almost couldn't finish my ravioli because i ate too much appetizers
but it was okay because my boyfriend helped me finish it...hehe
desert-wise i liked the green tea cheesecake the best~! ho ho mei ahh!!

everyone there was very friendly too, and the service was okay, sometimes they couldn't see you so if you wanted to order some water, or tea, etc, it would need to take some time but they were really busy so i understand


the environment was also really pretty! the windows started from the ceiling and went down to the floor, and the sun was shining in, and ho perfect ah!
i think that all couples should go to santa lucia because it is sooo romantic!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-08-17 5 浏览
Attracted by the view of this rest. however the day i dine is a heavy rainly day.But still fine, cost, we are sitting in the room there, not much view can be seen actually!We plan to order set dinner, but when we asking for a la carte, the waiter said " for sure a la carte is far better than set dinner, cause set dinner is cheaper $398 for 2pp, and the quality sure not good." Really so amazed for his honest..haha.So, we order a la carte, have steak, fish, pork, seafood platter etc.. Other fo
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Attracted by the view of this rest. however the day i dine is a heavy rainly day.
But still fine, cost, we are sitting in the room there, not much view can be seen actually!


We plan to order set dinner, but when we asking for a la carte, the waiter said " for sure a la carte is far better than set dinner, cause set dinner is cheaper $398 for 2pp, and the quality sure not good."
Really so amazed for his honest..haha.

So, we order a la carte, have steak, fish, pork, seafood platter etc.. Other food are still alright, but the pork is really not acceptable. We just order 70% cooked, but it turns out is 100% or even over!. Desert looks good, but taste just so so..
According to the waiter said "a la carte is far better than set dinner", so I really doubt what will the set dinner taste like??

Also, they charge $70 for a bottle of water, without reminding you and keep on refilling your glass!! Good service!!


One more funny thing is the waiter loss our order list, and then need to recall our order again...I never face this situation before in a resturant located in a hotel.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-08-03
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2009-07-29 10 浏览
六月初六‧炎熱令人耗盡力量的一天,但時間還會繼續下去,晚上還有飯要吃。來到尖沙咀,看看手錶,有大半小時的空檔,只想找風景好一點的地方坐坐,心想未上過來這裡,就來一次。這是一個我不會來吃東西的地方,來喝一杯還可以。選了個習角的座位,看著鯉魚門,天時雖然陰陰的,但坐在靠窗的沙發椅,居高臨下,本應是可以令人心曠神怡的。酒牌選擇不算很多,雞尾酒不太吸引,也不如又來杯威士忌,要了Glenlivet的12年,加冰。比較起其他幾個品牌的「Glen-xx」,我覺得Glenlivet是個性最鮮明的,麥味香,酒味重,啖起來帶點蜜糖甜,總覺得是比較適合男士多一點的。下酒小吃是一小碗腰果,味道鹹香而不太脆,沒有什麼可吃之道。餐廳只得我一個客人,也正好讓我好好的坐到夠鐘才走。埋單88蚊,找錢的時候還將12蚊打散了才給客人的,差一點忘記了自己是身處酒店頂層的酒吧。所以個總評,真的是不能給笑面。
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六月初六‧炎熱

令人耗盡力量的一天,但時間還會繼續下去,晚上還有飯要吃。來到尖沙咀,看看手錶,有大半小時的空檔,只想找風景好一點的地方坐坐,心想未上過來這裡,就來一次。

這是一個我不會來吃東西的地方,來喝一杯還可以。選了個習角的座位,看著鯉魚門,天時雖然陰陰的,但坐在靠窗的沙發椅,居高臨下,本應是可以令人心曠神怡的。

酒牌選擇不算很多,雞尾酒不太吸引,也不如又來杯威士忌,要了Glenlivet的12年,加冰。

比較起其他幾個品牌的「Glen-xx」,我覺得Glenlivet是個性最鮮明的,麥味香,酒味重,啖起來帶點蜜糖甜,總覺得是比較適合男士多一點的。

下酒小吃是一小碗腰果,味道鹹香而不太脆,沒有什麼可吃之道。

餐廳只得我一個客人,也正好讓我好好的坐到夠鐘才走。

埋單88蚊,找錢的時候還將12蚊打散了才給客人的,差一點忘記了自己是身處酒店頂層的酒吧。所以個總評,真的是不能給笑面。
為了這個景觀而來
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鹹香而不脆的腰果小吃
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-07-05 7 浏览
時間飛逝,不知不覺離大婚日子只剩下一個月了!在煩忙到癲之前,決定與龍在七一例數日子,享用一頓靚景美食。 一早看中坐落38/F、鳥瞰維港景致的Santa Lucia,適逢餐廳7月份推出4 course Deluxe Pacific Rim雙人晚餐,一於就與愛海鮮的龍來浪漫一番。餐廳以紅啡色為主調,格調優雅、氣氛舒適;是晚被安排坐貼窗的海景圓檯,環境一欄絕對是滿分。以此環境格調,餐單收費卻不算貴,部分意粉價位低於$100,不過選擇不算多,最終還是揀了雙人海鮮晚餐。 首先送上麵包籃,內含數款麵包、芝麻脆片及餅乾條,3款不同的、熱烘烘的麵包都很討好,當中尤以提子包最得我們歡心,後來餐廳額外要求re-fill了一次給我們。配麵包上的,除了原味牛油,還有香草牛油、橄欖醬及蕃茄油醬,也不馬虎的。 來到頭盤海洋之舞,分別是由以下3款精緻小食構成:海蝦墨魚麵-面層甜蝦下,中層的墨魚麵口感細膩彈牙、十分特別;而墊底的蛋層更是相當甜美,是數款小食中最有驚喜的!藍蟹牛油果燒賣-其實更似是意大利雲吞的質感,外皮軟滑、餡料鮮美細膩,也不錯的。香辣阿拉斯三文魚餅-類似蟹餅的做法與賣相,但味道始終還是蟹餅吸引好多。整
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時間飛逝,不知不覺離大婚日子只剩下一個月了!在煩忙到癲之前,決定與龍在七一例數日子,享用一頓靚景美食。
 
一早看中坐落38/F、鳥瞰維港景致的Santa Lucia,適逢餐廳7月份推出4 course Deluxe Pacific Rim雙人晚餐,一於就與愛海鮮的龍來浪漫一番。餐廳以紅啡色為主調,格調優雅、氣氛舒適;是晚被安排坐貼窗的海景圓檯,環境一欄絕對是滿分。以此環境格調,餐單收費卻不算貴,部分意粉價位低於$100,不過選擇不算多,最終還是揀了雙人海鮮晚餐。
 
首先送上
麵包籃,內含數款麵包、芝麻脆片及餅乾條,3款不同的、熱烘烘的麵包都很討好,當中尤以提子包最得我們歡心,後來餐廳額外要求re-fill了一次給我們。配麵包上的,除了原味牛油,還有香草牛油、橄欖醬及蕃茄油醬,也不馬虎的。
 
來到頭盤
海洋之舞,分別是由以下3款精緻小食構成:
海蝦墨魚麵-面層甜蝦下,中層的墨魚麵口感細膩彈牙、十分特別;而墊底的蛋層更是相當甜美,是數款小食中最有驚喜的!
藍蟹牛油果燒賣-其實更似是意大利雲吞的質感,外皮軟滑、餡料鮮美細膩,也不錯的。
香辣阿拉斯三文魚餅-類似蟹餅的做法與賣相,但味道始終還是蟹餅吸引好多。
整體來說,這個頭盤水準也算滿意,其實伴碟蕃茄也裝飾得漂亮悅目又清甜。
 
之後每人一客
牛肉清湯-呈金黃色的牛肉清湯無甚特別,好處是夠熱;然而當中的牛肝菌意大利餃子芳香又充滿口感,十分吸引!
 
來到自選主菜環節,我們揀了:
烤野生紅鰈魚柳伴紅花燴波士頓青口-鰈魚柳魚肉質較乾,青口亦不夠鮮嫩,唯獨是醬汁烹煮得非常鮮甜美味,不但引得我把平日不喜歡吃的紅蘿蔔片吃清,連餘下的醬汁也要用麵包搽光!
 
香煎牛仔肉柳配香草蝦串伴紅椒汁-先試香草蝦串,非常香口鮮爽彈牙,很好吃;厚切的牛柳肉質亦嫩滑無根,只可惜調味過淡帶不出牛柳鮮香。
 
最後的甜品
雪糕窩夫,賣相挺精緻的,不過窩夫不熱又不香,反而rum酒提子雪糕,還有鮮甜的士多啤梨,都要吸引許多。
 
由於餐廳較凍又不設披肩,是晚飲了多杯熱水;侍應密密添水值得加分,唯獨是每次上菜都不講菜名可以改善一下。
  
無論如何,都多謝龍帶來這璀燦浪漫的一夜,並希望以後的歲月,大家都要繼續甜甜蜜蜜,每個月都要有人請我食大餐!
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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2009-07-01
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  • 海洋之舞
  • 牛肉清湯
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2009-06-30 1 浏览
今日男朋友慶祝相識2週年,諗住係呢個靚餐廳到慶祝下,雖然只有個多小時食lunch,但要好好享受一下,第一時間諗起呢度,個buffet 位置唔係太多選擇,但樣樣我都鐘意啊,而家個theme做緊蕃茄,真係有用蕃茄做嘅春卷啊,酸酸地好開胃,但我honey 話太酸啦,另外凍盤有parma ham,Grilled Baby Squid 其實個名唔係咁記得但呢個我食咗都好多下,似d日本凍嘅Squid咁好食,另外有一樣特別d嘅mango bread pudding,開頭睇個名好似怪怪地,食落都ok 喎,最後就食埋我最love嘅blueberry cheese cake,今日total: 158 x2 +10%, 個價錢都ok la,話囇有個靚景同d staff 都好take care d 客
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今日男朋友慶祝相識2週年,諗住係呢個靚餐廳到慶祝下,雖然只有個多小時食lunch,但要好好享受一下,第一時間諗起呢度,個buffet 位置唔係太多選擇,但樣樣我都鐘意啊,而家個theme做緊蕃茄,真係有用蕃茄做嘅春卷啊,酸酸地好開胃,但我honey 話太酸啦,另外凍盤有parma ham,Grilled Baby Squid 其實個名唔係咁記得但呢個我食咗都好多下,似d日本凍嘅Squid咁好食,另外有一樣特別d嘅mango bread pudding,開頭睇個名好似怪怪地,食落都ok 喎,最後就食埋我最love嘅blueberry cheese cake,今日total: 158 x2 +10%, 個價錢都ok la,話囇有個靚景同d staff 都好take care d 客
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-06-30
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  • blueberry cheese cake
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2009-06-20 6 浏览
為左慶祝小妹就黎交晒21份功課同埋有個long long weekend, 我特別選擇左呢間食晚飯. 一心想黎食semi - buffet, 點知黎到見到環境唔似食自助餐, 咁就問個waiter,佢居然答我"冇度冇做自助餐"...well...一場來到, 唔同走人咩...朋友book位時request 左window seat..入座時安排左一個望到window,不過相隔好遠既位比我地...之後係我地insist 之下, 安排左個真係"痴"左window既seat..兩個人叫左4樣野食. 好飽...1. seafood combo (for 2 ppl) $399其實就係海鮮拼盤, 可以揀生 OR 熟....我地揀左熟食, 有半隻龍蝦, 係grill 既,幾新鮮,幾好味. 兩隻鮑魚, 麻麻地, 冇味. 兩隻帶子, 都係普通料.. 兩隻螺,有海水味, 幾爽口. 一杯阿拉斯加蟹腳, 唔係啖啖肉, 因為係蟹腳仔. 最正既都係隻焗蠔...真係好好好好味. . 2. mille-feuille $98好精緻, 不過味道麻麻,冇咩驚喜前菜. 有牛油果配蟹肉, 阿拉斯加蟹配果凍...中間伴有沙律.
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為左慶祝小妹就黎交晒21份功課同埋有個long long weekend, 我特別選擇左呢間食晚飯.
一心想黎食semi - buffet, 點知黎到見到環境唔似食自助餐, 咁就問個waiter,佢居然答我"冇度冇做自助餐"...well...一場來到, 唔同走人咩...

朋友book位時request 左window seat..入座時安排左一個望到window,不過相隔好遠既位比我地...之後係我地insist 之下, 安排左個真係"痴"左window既seat..

兩個人叫左4樣野食. 好飽...
1. seafood combo (for 2 ppl) $399
其實就係海鮮拼盤, 可以揀生 OR 熟....我地揀左熟食, 有半隻龍蝦, 係grill 既,幾新鮮,幾好味. 兩隻鮑魚, 麻麻地, 冇味. 兩隻帶子, 都係普通料.. 兩隻螺,有海水味, 幾爽口. 一杯阿拉斯加蟹腳, 唔係啖啖肉, 因為係蟹腳仔. 最正既都係隻焗蠔...真係好好好好味. .
2. mille-feuille $98
好精緻, 不過味道麻麻,冇咩驚喜前菜. 有牛油果配蟹肉, 阿拉斯加蟹配果凍...中間伴有沙律.
3. Lychee delight $70
不知所謂, 佢真係夠膽收$70杯, 2粒lychee加d糖水...勁呃錢..
4. Strawberry Candi $70
呢杯都係麻麻啦...不值一提...

overall,呢間野食物水準都係一般,只係環境搭夠. . 如果唔係有特別平既promotion 都唔會再黎. .
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睇落好吸引
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-05-29
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2009-06-18
I was very happy with my birthday lunch yesterday in Santa Lucia.... (of course I didn't pay for it that is an extra bonus) They have a big buffet table, well, with a lot of very detailed appetizers. Now they are running a Tomato Promotion, I love Tomato and I am happy. I found a lot of good choices. However, my friend doesn't eat tomato complained about it! Well, I don't care, I was happy, it was my birthday ma ~ In fact, they have also Parma Ham, those big one looks very classy! Salad is fresh
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I was very happy with my birthday lunch yesterday in Santa Lucia.... (of course I didn't pay for it that is an extra bonus)
They have a big buffet table, well, with a lot of very detailed appetizers. Now they are running a Tomato Promotion, I love Tomato and I am happy. I found a lot of good choices. However, my friend doesn't eat tomato complained about it! Well, I don't care, I was happy, it was my birthday ma
~ In fact, they have also Parma Ham, those big one looks very classy! Salad is fresh. Very five star look!
Main course: Yes, you need to put on another 20$ for a pasta, but it is good value still I'd say since it's quite big portion. However, if I have known it, I may just opt for the appetizer buffet + dessert as they have also pizza on the table which made me full already. I should not have ordered that pasta at the first place....
Dessert is nice, fresh food, cakes, hot pudding.... chocolates were super great too~
Since they told the staff that I had a birthday, I got a nice cake with a candle on it! I was happy! I think it's a nice touch. The staff said "Happy Birthday " to me with a Great smile when presenting the cake and warm touch! Overall service was attentive.... some staff looks young but they are attentive and polite enough.... always somebody around that's all I need.

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2009-06-17
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