韓嘉嵐韓國料理 (QRE Plaza)

营业中

休息中

對大廈樓層數目，素來有點迷信，不是13或14不祥那種，而是：一座大廈如果大部份樓層都是食肆的話，佔據高層的通常貴價一點。所以上來這裡之前心裡有點不確定。幸好，午餐收費與菜式選擇都很正常。說正常，其實韓國餐廳供應的午市套餐是否都一樣？少則十多個選擇，多則二、三十款式，燒的、不燒的、牛肉、牛肋骨、豬、魚、湯、麵、年糕、餃子......定價大都在100元左右起，燒烤的價格自然高一點。除非質素太差，要區分不同的韓國餐廳還真不易。問題就是：大家的水平通常又不會相差太遠。譬如這次吃到的石頭鍋飯與牛肋骨湯，雖無大驚喜，但亦算中上水準。或者，伴餐的小菜會不會是其中一個區分方法？雖有不成文規定，客人可要求添加伴餐小菜，但用餐前已預先放在桌面的小菜數量往往因店而異。最常見是每人兩碟，又曾遇過最慷慨的一家，我自己獨自用餐都收到六碟小菜，那一家店我現在都記住。今次兩個人五碟小菜，這數目「零丁」得來算特別。除了數目，小菜種類也許亦可在大同之中存有小異。有兩碟是青菜造的泡菜，另外還有薯仔與及茄子。餘下的一碟有點懸疑了，一條條切成幼絲，咬下去既不硬亦不爽，反而帶點俗稱「煙韌」感覺。青瓜？沙葛？蓮藕？兩個人猜了大半餐

Last week during lunch, I visited and ordered a la carte the original fried whole chicken. The menu indicated the chicken was 900grams. The order was smaller than expected and came with missing pieces of breast, thigh and drumstick. There was 2 chicken wings and the prices were for a whole chicken. I didn’t make it known to waiters but it was unethical for the cooks to do that. Not worth it to treat the customers as the prices are already inflated.

今日老細請食飯，訂咗枱上嚟食lunch。一點鐘到，大概都有八成滿。枱同枱之間，有小小空間，但book咗枱都要搭枱嘅。一嚟到就已經幫我地斟茶，啲侍應幾nice我哋好快已經電單，因為之前試過都要等10至15分鐘。點完單之後，侍應就上咗啲小菜俾我哋。分別係泡菜、芽菜、番薯、麻油伴菠菜、韮菜。我覺得番薯甜甜地幾好食，幾入味！我地點左炆牛肋骨同埋海鮮豆腐鍋。牛肋骨嘅餐配一碗湯一碗飯牛肋骨問得好軟腍，肉帶少少脂肪，好香！啲骨同肉都容易分開既，炆得好入味！個汁係稀嘅，甜甜地，送飯好好味！海鮮豆腐鍋就咁配一碗飯之前我嚟都係叫呢個餐，但之前係有一隻半熟蛋係入邊嘅，同埋有啲翠玉瓜。但今次你兩樣都冇咗，入面係一啲海鮮包括蜆、魷魚、蝦。另外仲有啲豆腐、洋蔥同埋菜。個味道呢其實都係正宗既，但係啲用料就冇之前咁好，單調左好多，可能下次都係要炆牛肋骨好啲！差唔多食完嘅時候侍應都會問要唔要甜品，其實係一小碗酸梅湯，幾有誠意。但係超大浸藥水味其實灣仔來講，呢間餐廳唔算好貴，地點都幾方便，味道都算正宗！

是日午餐約了中學的師姐，機緣巧合大家都在灣仔上班，當然要聚聚舊吧！於是，蜜桃小丸子再戰QRE，看看這棟大樓還有什麼好吃抵吃的。這次，便到了27樓吃韓國菜。餐牌上的選擇頗多，基本上有鐵板烤肉、石窩飯、麪等等，價錢中上，要另加一。店員會先送上五道小菜。泡茶醃得不好，酸味不足，只得普普通通的辣味，作為一間韓國食肆，泡菜都弄得差的話印象分大減。薯仔卻有驚喜，甜甜的又很粉，很快便吃完一碟要補加！至於其他三道小菜，就沒有特別，淡淡的。蜜桃小丸子知道此店前菜是可以refill的，但店員好似很不情願，服務態度亦冷冷淡淡，扣分。主菜叫了烤雞肉，份量足夠，雞肉每塊都切得薄薄的，所以醃得很入味，盛上來也是熱的，主菜跟了一個飯和蘿蔔湯，十分多的蘿蔔，味道濃郁，頗好喝，不錯。整體而言，食物還好，服務態度需改善，希望泡菜可以弄得好吃點。

My friend and I decided to go there for dinner since we were in the area and didn’t want to walk further. We ordered a 2 person set which came with beef, pancake and wraps. However, instead of the pancakes, they served us kimbap instead and when I asked them about it they said there was nothing they could do and charged us for the kimbaps we never ordered! We tried to reason with the servers but ended up still paying an extra 50 dollars for what we never ordered.

今日同事話想食韓國野諗起以前係韓國公司上班嘅日子...當時經理就介紹呢間餐廳, 話係灣仔黎講算正宗之前同佢地食去應該都差唔多兩年前...老實說..野食又真係幾唔錯但因為個次佢地上餐上得太慢嬲到個韓國同事話冇下次!咁成件事同我今日提議係冇抵觸嘅所以今日就提議黎呢間餐廳啦一行7個人一坐低我就立即同各同事講聲揀左野食先因為佢地真係可以好~~~~~~~~~~~~~慢先上菜諗番起之前韓國同事食豬腸湯食到SUP SUP聲...我諗都應該好食呱咁當然都要上網做定功課上網搵下真正係韓國嘅血腸湯係點上網睇到係有分奶白同清湯(奶白為多), 材料有豬血腸, 豬頭皮, 豬肺, 韭菜.....睇到好多台灣人多大推話好似血米糕.. 我又覺我台灣升米灣幾好食喎所以決定試試一坐低疑似經理先黎飛左7小碟伴餐比我地... 佢真係半拋半放嘅形式咁比我地等左一陣...豬血湯黎喇! 仲比左碟蝦仔我提鮮~ 望下個湯頭...唔清又唔奶仲要有點點白色添撈下個底...好多血腸嘅餡跌左落底... 試下個血腸先.......嗯.......好彈牙..彈牙得黎膠膠地仲騷騷地添伴有大量豬頭皮同一塊仔咁多嘅豬肺 個湯呢......得個鹽字...

Lunch time we spent 50 minutes to wait for our food to be delivered to our table.Waiters are not responsive and do not know what they are bringing to us ????We asked for refill of small dishes, it took 30 minutes they were refilled finally, and we didn’t have our ordered dish nor appetizer...Still, we got service fee charge on our bill, we asked for service fee waive since it was too long to wait, the waiter replied us impatiently ”ok ok you go away”...

一共黎韓嘉嵐食過兩次lunch又抵食又高質但等候時間的確比較長幸好我每次黎食晏都係放假既講下前菜 佢每次會有5-6款前菜我好中意食唔同既泡菜而佢有個前菜好似係甜蕃薯黎好軟糯好好味我見人地隔離台食完有fill過而主菜方面我第一次黎食既時候已經食過佢地個人蔘雞雖然午餐價錢得半隻雞但質素真係好高 而且好抵食所以第二次黎我都係再食返佢地個人蔘雞至於個炸醬麵就一般般唔係唔好食只不過可能口味問題份量係幾多下但個人覺得可以試其他野好似個芝士辣炒雞甘 都好惹味而且仲有大大碗飯食完叫埋單既時候佢會按人頭上一杯甜品醋第一次我同男朋友諗左好耐到底杯野係比我地洗手定飲嫁呢於是果次我地偷望隔離幾張台見佢地飲左我地先夠膽飲食完餐飯飲杯醋都幾舒服

Qre plaza这栋楼里汇集了各国美食，基本上每年都会换一些店。周末忽然想吃部队火锅，选在了这家店试试。店内环境还是不错的，装修浓浓的韩国风味。装修的也是干净整洁，第一感觉蛮不错的，小菜挺好吃的，种类也多，分量不少。部队火锅分量有点少，味道还行吧。也没太惊艳的感觉，人多的话会有些不够吃。一个人的话点一份石锅拌饭之类的也蛮好的，服务员大多不会中文，点菜，上菜的效率很高。服务态度蛮好的。总体而言不错的一家店。

這天約了同事灣仔食lunch，一行六人經決議後揀左QRE 27樓的韓嘉嵐。由於有訂位所以等候時間不長，而我們亦把握時間即刻落單。等了大約十分鐘，侍應為我們端上前菜。前方黑色的是加了蜜糖的紫菜類小食，口感硬硬地幾特別。泡菜方面由於各有喜好難以評價，同事覺得偏咸而我覺得還好。過多十分鐘左右（即落單二十分鐘後），最先上菜的是同事的石鍋伴飯（bibimbap），其後是鐵板上的雞肉和牛肉。而我和另一同事叫的韓式海鮮湯和餃子年糕湯則等了接近四十分鐘才上菜。期間鄰近比我們早入座的食客已逐一結帳離開，樓面並不繁忙，只是侍應們都集中在收拾離開後的桌面，未有對於添加前菜及查詢未到的餐多加理會。餃子和年糕都是可以預先準備的食物，調味方面亦不期望會有驚喜，開首點菜時就是希望可以早點果腹，可惜到最後卻是最後才上桌的一份。飯後餐廳附上甜品，同事們笑說味道偏甜，而且感覺像政府診所開的咳藥水。順帶一提，QRE Plaza食肆林立，特別是在午餐時段結束的時候，三部電梯都好易Full Load（滿載）。建議趕時間的朋友避免光顧。

滿意的地方：1. 環境優美，座位舒適。2. 前菜豐富而且很好味，有泡菜，有紫菜，有青瓜，有菠菜。3. 有位韓國藉女侍應的外貌不俗。需要改善的地方：1. 有預約但仍要等位12:50 p.m. 電話預約 1 點鐘01:00 p.m. 準時到達餐廳門口，看到空枱，但店員說要等多五分鐘，然後走開了。01:20 p.m. 店員終於說有枱，足足等待了二十分鐘。2. 點餐時間長01:20 p.m. 落單，叫了一個 L16 的 lunch set。⋯中途不停向侍應催單⋯01:50 p.m. 上菜，但這個時候已經結賬，要趕回公司工作。一個小時的午飯時間，只是吃了幾塊泡菜，喝了幾啖茶⋯⋯

第一次來呢間餐廳係同事嘅啡well飯 間餐廳侍應都係韓國人只能用英文溝通 睇落好正宗咁 我哋10幾廿個人仲可以包咗間VIP房 正其實我本人媽媽地韓國菜但係同事鍾意咪一齊去試 可能佢啲嘢太正宗 平時食開嘅韓國嘢都比較港式口味 我覺得今次麻麻地適合我嘅胃口個牛肉石鍋飯啲肉小到呢⋯⋯應該得飯面3分一左右 仲要全部係牛肉絲 不過佢鋪都好似好多咁 芽菜同埋其他嘢嘅比例比較多 我嗰排又唔舒服唔可以食辣 只係落咗小小辣將去加啲味 基本上成個飯係淡茂茂完全一啲味都冇 係靠果兜仔辣醬令個飯有味道牛肉石鍋飯仲係推介菜式添同事叫咗個芝士辣醬雞 我試咗都覺得麻麻 種味唔知點講總之我唔鍾意啦 又唔係辣 係有啲好韓式嘅味道嘅醬痴左係雞上面

中秋嘅時候 灣仔利東街有個大大個嘅月亮同朋友黎睇完之後 搵下附近有咩食 係好多餐廳都要等位嘅情況下 就黎左呢到啦呢到嘅前菜都係大路野 冇話邊款特別出眾我地叫左個牛肉拼盤 燒肉食💕我覺得最好食嘅係右二個款 但唔記得叫咩名啦🙃呢到嘅牛肉油脂分佈得好均勻 唔會太肥 但兩個人食到最後 都係有d膩🙈我地仲叫左個Kimbap 紫菜包飯 可以睇到佢好足料 而且大大舊 我食左兩件已經投降了🤦🏻‍♀️呢到好多侍應都係韓國人 好有韓feel但性價比上 我覺得唔太值😛

The girl? A self-proclaimed "simple eater", who enjoys grapes for breakfast and cereal for dinner. This alone presented an interesting proposition. How to have a memorable dinner with somebody who is more than happy to eat Weetbix?Dinner was a last minute, impromptu decision. We met in Central and arrived at Han Ga Ram just after 7:30 pm to a half-filled restaurant and were immediately seated. The owner helped take our order and the service was excellent. We ordered the Fried Chicken, the Sausag

We ordered spicy pork with tofu and jiseng chicken soup. All taste bad...🙄 especially the chicken soup, it's even worse than the one u can buy in supermarket.. too salty. Service is also poor, we requested twice for more tea, but no one serves us. Not recommended...