Buddy's Famous Seafood (已結業)

真係轉得快~ 幾個月前又由Fat Angelo's變成Anytime啦~

已變成Fat Angelo's其中一部分~

唔知佢真係內部裝修定結業呢?!

這間餐廳一定不需定位，比起前頭那間Fat Angelo's 差好遠，七點幾都係得三、四張檯靜英英，我以為它沒有開舖添。它同Shooter 52 及Tony Roma's 等等的美式餐廳差不多，雖然餐廳名有Seafood一字，但其實它都不是主要海鮮，我覺最好食的是燒吞那魚及cheese Cake，值得一試好好味，而送的餐包及燒雞凱撒沙律亦不錯，那個沙律比一般美式餐廳大盤。不過d Waiter 服務態度尤麻麻，好多個都係“ABC”。

I've been here twice. Both experience was so good that I'll definately be there more. The first time we had mostly grilled seafood and we all satisfied. The second time we were there, they gave us a free shrimp cocktail for appetizer. We then ordered oyster shooters, grilled fish and steak. The oyster tasted so fresh and it wasn't like the ones you had in buffet. The steak was too well done and they willing to give us another one. At last, they gave us a pair of mugs with fish chowder rec

我因為晌尖沙咀返工, 日日食lunch都要R爆頭, 有次行到亞士厘道, 見到Buddy's 環境好好, 又唔使等位(呢樣至正, lunch時間有限, 梗係唔想等晒d時間啦.) 以為d價錢會好貴, 但睇menu話一個set lunch唔使$50, 咁咪試下無妨.我大大話話都去o左buddy's十次八次, 包括lunch同dinner. 覺得D食物好好味係我去過咁多間美式餐廳最正的---- Salad 夠fresh, 又多sauce揀, 幾冷門的bluecheese係我既favour. 主菜首選燒雞及baby ribs. 如果你食得慣d美式燒雞又老又鞋的話, 佢d燒雞就比較入味d, 唔似d其他咁又老又鞋又淡茂茂. Baby ribs 就very good啦, 又juicy又唔"痴"牙. 甜品我就最鍾意cheesecake啦. 同文華既有得揮, 仲大件過佢添. 記住唔好獨食呀, 會滯死無命賠傢. 仲有仲有, D燒魚唔錯, low calories, 無落牛油同芝士, 唔"溜". 最o岩OL食.

環境的確不錯但食物方面唔係咁traditional,單單烤雞翼spice又唔spice,有油係度,個待應推介一款什麼fish fillet with wine sauce,好鞋!,crab cake! mix with chicken mince (肯定的),因有雞骨,仲要一聲牙都崩,佢地好好笑話"因真材實料才有這意外.都唔知比咩反應佢好佢送個choco brownie and cheese cake, 好味但"流" 到死(會係一個好推介,其次就係oyster cocktail, very tasteless indeed and not chilled!仲要唔係一杯有三隻,唔再講喇!,只讚佢有一班好幫手好有禮貌,但係黃皮膚講英文總是有點不自然!下次再去比多次機會佢