Hjem

营业中

休息中

🙋🏻‍♀️: 𝐇𝐨𝐰 𝐝𝐨 𝐰𝐞 𝐝𝐞𝐬𝐜𝐫𝐢𝐛𝐞 北歐的 𝐢𝐧 𝐄𝐧𝐠𝐥𝐢𝐬𝐡?𝐌𝐬. 𝐒𝐡𝐞𝐞𝐩🐏: 𝐍𝐨𝐫𝐝𝐢𝐜🇳🇴𝙃𝙟𝙚𝙢, 𝙥𝙧𝙤𝙣𝙤𝙪𝙣𝙘𝙚𝙙 ‘𝙮𝙚𝙢’, 𝙢𝙚𝙖𝙣𝙨 ‘𝙝𝙤𝙢𝙚’ 𝙞𝙣 𝙉𝙤𝙧𝙬𝙚𝙜𝙞𝙖𝙣. 𝙏𝙝𝙞𝙨 𝙝𝙤𝙢𝙚𝙮 𝙘𝙖𝙛é🏠𝙞𝙨 𝙨𝙤 𝙧𝙚𝙢𝙞𝙣𝙞𝙨𝙘𝙚𝙣𝙩 𝙤𝙛 𝙢𝙮 𝙟𝙤𝙪𝙧𝙣𝙚𝙮 𝙞𝙣 𝙉𝙤𝙧𝙩𝙝𝙚𝙧𝙣 𝙀𝙪𝙧𝙤𝙥𝙚.🇳🇴𝙄𝙩 𝙞𝙨 𝙖 𝙜𝙤-𝙩𝙤 𝙥𝙡𝙖𝙘𝙚 𝙛𝙤𝙧 𝙖𝙣 𝙖𝙪𝙩𝙝𝙚𝙣𝙩𝙞𝙘 𝙉𝙤𝙧𝙙𝙞𝙘 𝙙𝙞𝙚𝙩 𝙨𝙪𝙘𝙝 𝙖𝙨 𝙤𝙥𝙚𝙣-𝙛𝙖𝙘𝙚𝙙 𝙨𝙖𝙣𝙙𝙬𝙞𝙘𝙝𝙚𝙨 🥪𝙤𝙧 𝙎𝙢ø𝙧𝙧𝙚𝙗𝙧ø𝙙, 𝙨𝙚𝙖𝙛𝙤𝙤𝙙🦐 𝙖𝙣𝙙 𝙙𝙚𝙨𝙨𝙚𝙧𝙩𝙨🧇. 𝙇𝙤𝙣𝙜𝙞𝙣𝙜 𝙛𝙤𝙧 𝙖 𝙢𝙤𝙢𝙚𝙣𝙩 𝙤𝙛 𝙧𝙚𝙨𝙥𝙞𝙩𝙚? 𝙀𝙢𝙗𝙧𝙖𝙘𝙚 𝙩𝙝𝙚 𝙝𝙮𝙜𝙜𝙚 𝙡𝙞𝙛𝙚𝙨𝙩𝙮𝙡𝙚 𝙤𝙛 𝙨𝙡𝙤𝙬 𝙖𝙣𝙙 𝙢𝙞𝙣𝙙𝙛𝙪𝙡 𝙚𝙖𝙩𝙞𝙣𝙜 𝙝𝙚𝙧𝙚.𝑺𝒊𝒈𝒏𝒂𝒕𝒖𝒓𝒆 𝑫𝒓𝒊𝒏𝒌✨𝗛𝗼𝗻𝗲𝘆 𝗠𝗶𝗹𝗸 𝗚𝗼𝗹𝗱𝗲𝗻 𝗟𝗮𝘁𝘁𝗲 (𝘄𝗶𝘁𝗵 𝘁𝘂𝗿𝗺𝗲𝗿𝗶𝗰)🍯薑黃拿鐵$𝟰𝟱 (🌟𝟳.𝟱/𝟭𝟬)𝘼 𝙘𝙧𝙚𝙖𝙢𝙮, 𝙛𝙧𝙤𝙩𝙝𝙮, 𝙨𝙪𝙗𝙩𝙡𝙮 𝙨𝙥𝙞𝙘𝙮 𝙙𝙧𝙞𝙣

This is the kind of place where the staff are so cool and arrogant you need to beg, literally beg for anything that looks like service.Food took ages and when I asked about it, the manager in the place hissed and me, asked me to calm down and wear my mask when not specifically eating. At the same time, it's super overpriced.All in all - a terrible experience.

Hjem是挪威语“home”的意思，应该是香港第一家北欧风格咖啡店，正如其名，在这里真的可以拥有一份回家般的温馨体验。·种草很久了，值得在假期里专门早起探店，Hygge应该是形容这个上午最合适的字眼。试了咖啡和open sandwich组成的breakfast combo，水准都不俗，但坐落在荷里活道，注定价格不便宜。·路过几次都看到人气颇高，门前总会有一两只温顺的狗，和它们边喝咖啡边聊天的主人，在我脑海中描摹出了一幅香港难得的慢生活画面。·环境很用心，走进来立刻能感受到cozy的氛围，颜色沉稳厚重的门面和暖色调的灯光，融入进了它背后温暖潮湿的冬天。·饮品和食物都很有北欧特色，很多是其他咖啡馆都没有的，咖啡也是自家烘焙，蛮厉害的。分daytime和night两版菜单，晚间摇身变成小酒馆，选择非常丰富，看上去都有点馋。·【☕️Americano】，巴西、哥伦比亚、哥斯达黎加的中烘三拼豆，香而不焦的油脂是整杯亮点。风味平衡，偏厚重的黑巧坚果走向，尾韵有一丝葡萄干的蜜甜。放在中上环，水准轻松超过平均。·【🍤Arctic Prawns Smørrebrød】，虾仁份量不少，品质新鲜，饱满脆弹，莳

▫️去旅行回港要隔離，隨時熔斷機制而停飛的香港人，可以在上環找挪威的”家””HJEM” (挪威文，譯作家)內裡的海鮮餐都比較大路，不過也有一定質素，偏向歐洲口味。Cocktail 選擇多，signature drink 都有不少。去得多大路cafe 不妨感受一下北歐cafe。▫️🔸Arctic 🦐 🔸 (HKD $128)多穀物及果仁粒放在深褐色的 Rye bread，，充滿鮮味的蝦肉佈滿沙律醬，配上檸檬汁，酸味強烈。加上薄切的 Cherry carrots 及刁草！ 很適合最近又熱又濕的天氣。評分 : 🌕🌕🌕🌗🌑🔸Honey Golden Milk Latte🔸 (HKD $50)據說黃金牛奶的比例和成分，是女生在經痛期間的舒緩痛楚飲品之選。這杯薑味不太重，玉桂粉濃厚。評分 : 🌕🌕🌕🌗🌑🔸Buckswhat Maple Lemonade🔸(HKD $50)就一杯普通Lemonade , 加上楓葉汁，甜酸度比例算適中，沒有太特別。評分 : 🌕🌕🌕🌑🌑整體評分 : 🌕🌕🌕🌑🌑

位於中環街道滿滿北歐特色嘅咖啡店🇳🇴店名Hjem係挪威語Home的意思 即刻有種幾溫暖嘅感覺🏠門面以及內部裝修及擺設都帶有異國色彩 營造到一種異國風情🤩食物選擇都幾多 而且好特別 另外飲品除咗咖啡 仲有好多款嘅Cocktail 有興趣可以試吓🍸-🇳🇴Roget Orret | Norwegian Smoked Trout ($128)🇳🇴Honsesalat | Chicken Salad ($118)叫咗兩款smørrebrød🍞係挪威好出名嘅傳統食品 即係open sandwiches 黎 底下都係一層薄薄嘅黑麥麵包 toppings就隨個人喜好選擇🤍黑麥包有好濃厚嘅麥香之餘 帶點微微黑麥酸 中間仲有果仁同麥嘅顆粒感 個人好喜歡呢種口感🤩toppings鋪得滿滿🥰每啖都好豐富口感 雞肉沙律成座山咁多🤣配埋蛋黃醬提子乾等等 味道非常配搭 朋友都好滿意🤍另外嗰款煙三文魚嘅鹹香 夾酸瓜同埋底下嘅薯仔片味道味道好相襯 豐富而且唔單一🤤定價真係唔低 而且成個包嘅份量其實都唔大 但我覺得作為體驗下異國風情嘅味道 都可以一試🤭🤍🇳🇴

一踏進𝙃𝙟𝙚𝙢就感受到舒適的氛圍，讓人繃緊的神經不自覺放鬆。相信這是很多cafe都未必做到的「慢活」氣氛！🦥 📌北極蝦三文治 Arctic Prawns Smørrebrød ($128)🦐🧊 在黑麥麵包上放了北極蝦、三文魚籽等材料，再配以蛋黃醬增加口感，賣相十分精緻。黑麥麵包的結實口感也令我回想起在冰島所吃的同款麵包！ 📌Norwegian Waffle ($68) 🧇🤎 薄薄的四塊心型窩夫，配上少量柚子醬和brown cheese，口感頗鬆軟。雖然做法簡單，但我覺得質感很輕盈，沒有港式格仔餅般油膩。 📌Honey Golden Milk Latte ($50)🍯💛 第一次見呢款咖啡，結果很驚喜！本身以為只不過係普通latte加上多啲蜜糖，最後竟是以Crème brûlée的外貌出現。味道上，薑黃根粉的味蓋過了espresso的味，比起咖啡，我覺得它更像一杯甜甜的薑茶😂 —————————— The holiday is well spent in Hjem when just chilling and chitchatting with friends over coffee th

WFH都開始覺得屋企好悶好焗促，有時都鍾意去搵cafe做下嘢💻之前同朋友係上環行緊去soho嘅時候見到呢間cafe裝修好靚，就約咗之後一齊嚟呢到做嘢😝Red Velvet Cookie Sandwich ($58)雖然個種red velvet cookie特別嘅朱古力味唔算好明顯🤔 不過係好食嘅～ 中間有啲cream cheese icing同lemon zest所以食完成個都唔會好膩❤️我嗌咗杯Honey Golden Milk Latte ($45)薑味比較出，加埋玉桂粉，都有少少辣，蜜糖味都唔算好出🤭朋友表示佢嗌嘅Flat White ($45)都幾好飲，可以一試☕️呢間都算幾worker-friendly，因為呢到冇限用餐時間，而且有信號良好嘅wifi，洗手間都幾乾淨🤩不過唔算好多插頭位，而且枱都比較矮，所以方便做嘢嘅位置唔算好多🧐不過如果想同朋友係到影下相chill吓嘅呢間都幾啱😛因為環境真心好靚，而且坐得都算舒服，環境都幾靚，推介大家可以過嚟一試🥰

📍中環半山北歐風cafe‼️• 給你家嘅感覺🏡 -- Hjem☕️💞========================Hjem係挪威文，指”home”嘅意思🏡cafe以暖木色作主調，一行入舖就比人好放鬆嘅感覺😚店員態度都好友善呢❣️Menu係用北歐文+英文🙈食物以輕食如三文治、salad為主💕------------------------------⭐️Arktisk Reker | Arctic Prawns $128 (4.3/5)麵包體係用咗黑麥麵包，口感較粗糙，麥香好濃!!!😍可惜頗細塊唔係好夠喉🥺反而面頭嘅蝦仁蛋沙律份量就非常之慷慨！蝦仁彈牙鮮味，加埋蛋黃醬口感creamy，味道酸酸哋好開胃～·⭐️Honey Golden Milk Latte $50 (4.4/5)肉桂同薑味都幾突出❣️😛同奶味都幾平衡～飲完好暖胃🥰------------------------------整體嚟講食物都ok嘅，環境好chill🙈惟定價略高，份量較少，試過一次就好了🙈------------------------------賣相：3.8/5味道：4.3/5性價比：3/5回頭？：no---------

Had been staying at Sweden for half a year, used to be having open sandwiches, meatballs and cinnamon buns almost every single day☺️ Somehow saw there’s a cafe at sheungwan having this kinda authentic nordic style, immediately invite old friends to come here to reminisce our good old days there 🇸🇪𝐒𝐞𝐚𝐟𝐨𝐨𝐝 𝐒𝐦𝐨𝐫𝐫𝐞𝐛𝐫𝐨𝐝 - 𝐀𝐫𝐜𝐭𝐢𝐜 𝐏𝐫𝐚𝐰𝐧𝐬 $𝟏𝟐𝟖 🦐➡️ Taste good, like what we used to taste in Copenhagen food market 🇩🇰 𝐌𝐞𝐚𝐭𝐛𝐚𝐥𝐥𝐬 $𝟏𝟏𝟖➡️ The mashed potato is a boom 🤩 Super creamy, milky, rich and smooth, having i

👧🏻👦🏻九龍人難得過海一定要搵返間睇得下嘅cafe 比自己開心下😁😁😁當然Hjem 係睇得又食得啦❤️❤️都好容易搵就係文武廟斜對面👍🏻👍🏻Order 👇🏻👇🏻👇🏻🔺Mocha ☕️☕️好飲🔺Cappuccino ☕️☕️比較之下，☕️ mocha 好飲D 🔺Arktisk Rekey蝦仔🦐好細粒，好食😋 🔺bake (唔記得個名)🍞🥨🥯口感唔係脆，係好實嘅麵包🥯但我鍾意❤️

係北歐生存咗半年嘅人類返到香港見到任何同北歐相關嘅嘢都好想去睇一睇，今日就嚟到呢一間挪威風格嘅咖啡店，定價非常進取，比起北歐嘅物價再高多一截hahaha，嗌咗一個open sandwich同佢地嘅signature coffee (honey golden)，open sandwich係大概1/2塊正常麵包嘅size，toppings比例上算多，蝦夠新鮮配搭埋醬汁享用味道都唔錯，只可惜塊包實在太細，食完之後一啲飽肚感都無嗚，杯咖啡有cinnamon & ginger嘅味道，非常突出，反而咖啡味相對比較淡。環境好坐又靚算係加分位！

Cold winter and Christmas time made me miss my trip to Northern Europe before the pandemic 🥲 This cafe reminded me of that extra warm and cozy feeling whenever I stepped indoor in the freezing weather. With the woody classy decor and sofas, all it lacks is a fireplace.Stayed very much true to Nordic style (and price too😂), Nordic classics like cinnamon bun, meatballs, smorrebrod and hot chocolate completes their menu.Giant cinnamon & cardamom bun $98Okay, it’s gigantic, it’s bigger than their ma

3/5 Prawn smoreebord was the best I tired that morning, yet 128 is alittle at the edge to pricey, especially when all the other dishes are just not bad and I have to get 3 dishes to satisfy my tummy.The smoked trout one I could barely taste the fish, in the scrambled egg. But I saw the new photos of them looks different now. Sausage with fries, what could go wrong. Meatballs with mashed potato, taste exactly like what I imagine, nothing special.Dessert was a little new to me, I’m not sure about

⌇h j e m c a f e“ 🦐 “ Arktisk Reker | Artic Prawns ( $ 1 2 8 ) Peeled prawn tails, organic boiled eggs, dill mayonnaise, Norwegian trout roe, fresh dill, lemon wedge“ 🐟 “ Røget Ørret | Norwegian Smoked Trout ( $ 1 2 8 ) Trout, fresh cucumber & dill salad, Fingerling potatoes, créme fraîche, lemon wedge, fresh dill“ ☕️ “ Cold Brew ( $ 5 0 ) hjem - meaning “home” in Norwegian, a place to gather over the simple comforts of traditional Nordic ingredients and dishes. crossing the road from Man Mo’s

朋友之前食過，朋友去過挪威住過一段時間，佢食過話係好地道既挪威野食，係當地屋企會煮既菜，即係我地既家常小菜，所以今日帶我黎試新野….門口有少少位可以坐，岩打卡，而室內有居家Chill吓，一邊有梳化茶几，另一邊有高枱，茶几食野有少少唔方有D矮，所以我地坐後方餐枱…. 適逢聖誕，店內好有節日氣氛，muddy wine 仲買1送1餐牌就似cafe，輕食為主， order俾錢先朋友order咗2個smorrebrod 似三明治，Trout(好似三文魚)同牛肉，同埋一款雞肉上面有菜，有D瓜咁，(朋友order唔知咩名)三明治底係好似餅既麵包，薄薄既煙韌既，上面有D好似沙律加芝士，再上三文魚同青瓜片，青瓜片酸酸地好好味,成啖食好好味青瓜片酸酸地好fresh 解咗下層芝士滯膩而牛肉果份中間薯仔沙律，我個人覺得三文魚好食D三明治望落細細份，但好足料，以為唔夠飽，事實係夠飽另外雞肉菜，雞肉好嫰滑，有D濃味，配菜一齊食岩岩好餐廳唔限時，好Chill….唔知係咪聖誕節好多人， 雖然多人職員都唔會催枱，傾咗陣計，見到越來越多人就走..….價格略貴，兩個人5百幾下次再黎試埋個甜品，再chill吓