Il Bel Paese

营业中

休息中

約咗 lunch 又早到咗，路過見到新開嘅雪糕店，咁順便試下啦！叫咗三球：Passion fruit 堅好味，酸酸甜甜，食完想再食！Lemon 唔係香精味，fresh 中帶少少 lemon skin 味，正！Wild Berries 莓味濃郁，須要有粒籽，但不影響口感。三款都比較近雪葩，款式真係唔少，下次再試下creamy 嘅款式。另外，服務員係一位外藉姐姐，非常 nice，知道街唔俾除口罩又熱，俾我係店內慢慢食。可惜跟住要 lunch，唔可以放任自己食太多。

After shopping , try a big Dark Chocolate Doughnut here. Original price is $24 , but now it’s 50% off , only $12 can get this big one . Taste is soso, dack chocolate is not bad , but the bread not really soft. But with $12 only , it’s not bad. And this shop have many others products too. Maybe next time can try cakes.

暫時响香港食到味道最濃郁嘅意大利雪糕，入口唔會即刻溶開，證明啲雪糕真係打得夠耐。食完之後，味道有繼續殘留响個口度，真係好香想比較特別，可以試埋個rum raisin，個味道真係好出。

早幾日朋友經過哩間意下利雜貨店. 見到有好多意大利食材,芝士呀火腿香腸等等....仲有蛋糕添.由於哩排少煮食,雪櫃已經爆滿,而朋友又見到佢有蛋糕賣,所以只好叫佢代為買左幾件蛋糕返黎一齊share~Torta Della Nonna 傳統松子檸檬撻雖然佢冇寫,但吉士餡料的確係檸檬味,仲有杏仁片同松子係撻面,軟綿中有有d松子同杏仁脆口,三款之中我最鍾意哩款.Cake black truffle 黑松露朱古力蛋糕濃郁黑朱古力味,軟滑口感,若然當下有杯冰滴咖啡就prefect啦.另一款白松露朱古力蛋糕同黑松露朱古力差唔多,不過換左做白朱古力,同埋甜d,好甜食者會喜歡.佢地既甜品逢星期二同六返貨,外表平實不花巧,抵得一試.