Passion (已搬遷) 新店位置

行過灣仔呢間店外，突然記起朋友話呢間d Macarons 好出名。一於買返去試下啦。買左粒。。。。。唔記得左咩味既Macarons 同一件cake。Macarons 食左都唔知咩味。。。少少脆，但就好甜。件栗子cake 我返到屋企就溶溶地，味道同賣相都好味，蛋糕好鬆軟。但。。。。都係好甜羅。如果呢間野可以少甜就好啦。

由這店在灣仔開張開始，就有了想試的念頭。到了現在，連分店都開了，才第一次真正到訪。一入門口已經心花怒放。見到不同的滕籃，放住很多不同種類的麵包。再行入去就係好多好多色彩繽紛的cupcakes同macaroons，好靚 跟住重有好靚既pastries，最後係沙律同sandwiches。成個display就好似幅畫咁,每樣都好吸引。座位不多，幸好不是繁忙時間。坐在高木枱，望向靠牆放了擺設的一格格木櫃，有點古典味。一次過試了11款，各有特色，差不多每件都很有層次，全部都唔錯，很滿足 看到放滿枱面的甜點，心情興奮，先來個大合照最喜歡passion fruit mont Blanc，栗子味好濃，不甜不膩。食到中間的熱情果，少少酸甜，感覺refreshing。比較下，mango mont Blanc的栗子蓉較幼身，冇咁突出。mille feuille也是我的最愛。酥皮鬆脆，更欣賞的是下層的caramel味道極濃，到現在回想起也感到當時味覺上的震撼。Creme brulee 很強的蛋味，甜度適中，兩者配合得恰到好處。這幾款有berry味的都比較light。Trilogy只是raspberry味的朱

Recommended dishes: Passion Fruit Mont Blanc, Milles Feuilles, Salmon & Herbs Quiche8/10 plates emptied!All I can say about this place is – one word: mind-soothing. And why is that? My first time visiting this corner shop of Passion was after a day of tiring work, crashed system, and non-stop blabbering client meetings. Dragging a worn-down body on the road of Wanchai, skimming through the streets, and aiming to grab a quick bite before dance class, turned around the corner and this little brigh

係大坑同朋友high tea完再搭電車尼灣仔食下場，今次係第二次尼，啲朋友見到有咁多款野食都即刻心花怒放。五點尼到坐滿人，不過等左一陣好快就有位。SaladSalad係朋友想叫既，其中一款係summer salad,其餘兩款唔係好記得名係咩。啲蕃茄真係好好食，啲汁好正。黃色果款酸酸地有啲豆係度都好好食。Salmon Quiche幾大件，三文魚主要集中係下面，洋蔥比較少，啲蛋好稔，配埋啲三文魚好好味，反而成個quiche都好好食！Creme Brulee焦糖燉蛋食得多，但係未試過咁正既！個燉蛋好滑，入口即溶，不過啲焦糖就甜左少少。Tiramisu蛋糕底好重咖啡味，chesse cake甜度岩岩好唔會好膩，但個人覺得冇咩特別。

其實呢到食物選擇之多真係食多次都試唔哂，尤其係麵包同甜品添，味道方面都幾ＯＫ吖，Pizza更即叫可以睇住佢即製，熱辣辣好食。我地叫左幾款野食，計埋等佢即製的Pizza，我地都只是食了１個多小時而已，就係因為店內裝璜格局應是想營造寫意空間讓客人悠閒地品嚐甜品麵包的，但座位太少又太迫，一點都唔覺寫意放鬆，除非人少Ｄ，咁都可以再來食。或者可去係６月仲係尖沙咀分設的分店，從外面望入去的環境好似寬闊一點。另有一樣睇到，店內是全女班喎，沒有男職員嘅，唔知點解呢？食到最後，雖然個Cupcake一般，不過Overall 呢餐係幾好嘅，或者下次試下佢其他Cake同熱食吧！呢晚我地２人揀了：① illy Coffee ($32 x 2)② Large Salad Box (400g, $60)③ "Passion." Sour Dough Pizza (Antipasti & Mushroom) ($72)④ Green Tea only on Chocolate Cake ($30)Total = $226＜illy Coffee＞ ($32)今次我地只揀選普通咖啡，細細杯，份量就似飲Double Es

三點幾行完會展想嘆lunch-tea 搵左呢間又有正餐又有dessert..朋友叫左個sandwitches,不過我本身不太喜法式硬包，而且見佢好少餡，所以叫左個沙津。沙津好抵食，有好多種配搭，細可揀三款，大可揀四款。不過未必種種岩你心水，我自己叫左細，而且只想要兩款，所以我叫佢每樣比多半算了shell pasta 好好食食完正餐到甜品特別推介香橙朱古力咖啡蛋糕正到呢~~好清嘅橙味加上咖啡香，再配埋上面果層反哂光嘅朱古力醬皮，哇，我感動到想喊！雖然人多有時可能要等位，不過唔駛太耐，值的！而且差唔多九成都係窗口位，滿足到中意睇住出面人生百態一面靜靜嘆下午茶嘅朋友！

同朋友係灣仔食完lunch唔夠喉想食甜品，於是就尼到衣家有大大個甜品櫃同幾多款唔同野食既cafe，衣度既甜品櫃相信係女仔見到都無法抗拒，本人亦唔例外。三點幾去到間舖已經坐滿晒人，仲有啲人等緊位，不過等左一陣好快就有位。有啲肚餓所以叫左個沙律，甜品就揀左拿破崙。Mille Feuille賣相已經好吸引，上層係雲喱嗱味，下層拖肥味非常突出，好香濃，酥皮好鬆脆，成個甜品唔會太甜。Salad細salad可以揀三個款，我揀左雞肉，通粉同紅菜頭。紅菜頭個人認為有啲酸，不過酸酸地幾開胃。通粉沙律係大大料貝殼粉撈埋啲沙律醬，啲沙律醬好好味配埋啲粉好正。雞肉沙律有好多碎左既西芹，個沙律醬同通粉果隻既味差唔多。

How perfect when we have uLast saturday....19 jul 2014, i had a big celebration with my frds....so after made the beautiful nails....i went there in rush and bought some beautiful cakes and macaronsThere are many different favor of macarons and cakes....but of coz....i have no idea what kind of favor inside...luckily their staffs explain very clear to me....even i know they are all busy...specially have book festival in wanchai... They still provide a beautiful smile and helpful suggestions to m

行完書展 有啲肚餓要去食翻個light啲嘅下午茶下午茶時間都係滿座 要等位雖然環境好靚 有外國氣氛 不過地下有一大攤倒瀉嘅食物無清理要留意下!-small salad box 揀左三種沙律:tomato & mozzarella, californian shell pasta, bounty of eden 睇落好多顏色 賣相幾好分量都夠多 兩個人食都okay雜菜酸酸的 幾開胃 貝殼粉個醬creamy蕃茄鮮甜清新 輕怡之選 -salmon quiche蛋滑溜 三文魚咸香批邊脆脆唔肥膩 唔錯見到甜品櫃好吸引呀 下次要試埋甜品先!

放工經過這間在屋企附近的小店，黑黑色的。很多不同的甜點，顏色也很美。點了數個macaron , 比想像中甜，不是本人的口味。但仍算鬆脆可口，但未能入心。叫了黑玫瑰抺士，外型真的吸引，而且又有朱古力味，又滑又不太甜，凍凍的口感，正。在灣仔又一甜食好去處啦

东西真心好吃。点了个小的沙拉拼盘pizzadilla。值得一提的是，虽然人客如云，但环境依然保持得非常干净。实在不错。只是位子难找，可能那时候正值午餐时段的特别多人。喜欢他们的沙拉拼盘，可以点好几个来吃。鸡肉沙拉很好吃，推荐噢！

剛剛睡醒，走到我家附近的這家cafe來個早午餐，人可是彼多的，還好店員讓我們坐在靠近門口的地方，可以舒服地吃我的沙律。我們點了Caesar salad with Franch Ham, salmon on Baguette, and coffee drinks, salad 好大碟，沙律菜好多，而且很新鮮，咬落有水份，配有火腿和芝士，還有脆卜卜的面包粒，口感豐富。lemongrass and ginger tea, 入口有清新的lemongrass 味，午飯小時光的好配搭

灣仔繁忙嘅莊士敦道，搵到呢間舒服嘅法式咖啡店，入面有一個長長的凍櫃，裝滿琳琅滿目嘅糕點，側面還放滿多款麵包。在這裏不難看到小店的誠意，凍櫃後面便是一個開放式的廚房，店內的麵包酥餅均全部在店內新鮮焗製，外表精緻之餘更加了一份內在美味。太漂亮了!栗子蛋糕不太甜，𥚃面有一塊蛋糕底，吃下似mousse cake我喜歡酸酸甜甜的甜品，所以點了檸檬批，好味道即磨的Caffe Mocha

Passions food is OK - not great but OK. What upsets me more then the average food is the terrible customer service. I guess poor customer service would be somewhat accepatable if the food was reallly wonderfull. It maybe that its lunch rush when I go and this is why but, there is no friendly smile or hello when you walk in, indeed everyone looks like the lst thing they want to do is help. The person behind the salad counter literally throws/slops the salad in and practically throws it at you. Th

近期最人氣熱店一定是 Passion by Gerard Dubois, 原本在灣仔的本店一直叫好叫座, 近期再在尖沙咀開設分店, 另期火上加油, 一直沒有機會一試, 剛好有工作要到灣仔區, 於是到此了解品嘗。下午茶時間都食客不少, 基本全滿, 於是選擇外賣, 原想試 Milles Feuilles, 但怕拿走坐車時有問題, 有機會再品嘗。要了另一人氣出品 Pear Danish ($19), 牛油味香濃, 啤梨應該有糖水加工, 但整個 Pear Danish 味道清甜, 是水準之作。 另外要了香草包($20), 香草味非常強, 麵包用上較多高筋麵粉造成, 加入橄欖油, 因此筋性強及比較重身, 口感非常好。沒有機會一試 Passion by Gerard Dubois 的蛋糕及飲品有點失望, 下次再試。