The Flying Pan (已結業)

All Day Breakfast 顧名思義就是全日都有得吃的早餐這間位於灣仔的 The Flying Pan 就是吃全日早餐的專門店喔！而且還是開24小時的店內的裝修很有美式感覺，頗像那些公路餐廳～環境其實滿舒適的呢Menu方面，選擇和配搭上實在是眼花撩亂！！有固定好的可以直接選擇，又或是按自己的喜好去砌出自己的All Day Breakfast 另外也有多士、甜品系列的 ~ 話說Bread都有不少款式，總會選到合心的吧!?跟餐飲品不算大杯 ~ Tomato & Apple JuiceThe Flying Fish Bagel Deluxe ($105) - 碟有點大，這樣子放好像看起來並不是很豐富~但其實不是喇Bagel 的口感煙煙韌韌，可以塗Cream Cheese + 肥美且鹹度剛好的煙三文魚一起吃！配了鮮甜的番茄和辛辣的洋蔥╴還有兩隻水波蛋！Plain Omelette ($61) - 2 Side Dishes, toast & small juice 有甜椒和生菜的清新沙律，另外還有出現率很高的茄汁焗豆多士選了全麥的～有兩片，可以夾炒滑蛋來吃，味道正常就是囉！Grille

以前好像很流行邪惡彩虹芝士拉絲多士，那時候沒機會一試，現在終於有機會吃烤芝士三明治!!CLASS GRILLED CHEESE ♥♥♥♥(Thick cut wheat bread w/ 5 types of cheese)一上菜已經聞到芝士散發非常、非常濃郁的香氣。熱辣辣的芝士從中緩緩地往外流，視覺衝擊十足。煎得金黃的麥包全部分都很脆，包括外圍的包邊，與內裡軟軟、帶點少許煙韌的口感，100%滿足了味覺、嗅覺、視覺和心理等欲望。A Single French Toast ♥♥♥♥♥(+$18 Ice Cream)坩白說，其實吃了大半三文治已經很飽，但甜品胃還是發作了，所以點了半份。法式多士吃得多，可這種看起來平凡，但外脆內軟，加 上雪糕也不會太甜的味道真的一流。在附近吃飽晚餐，只是上來吃吃這甜品也是很推薦。可惜沒吃得出雪糕是什麼口味，有種不只是雲尼拿的感覺。

呢間好似係香港all the breakfast嘅始祖🤭嗰陣時alldaybreakfast仲係好新嘅一樣嘢 而佢好似係頭幾間嚟嘅😆所以就想一試🤭不過食完嘅感覺係 覺得好似喺屋企整嘅仲靚啲😂😂份量足但係真心簡陋到一個點-🐥2 eggs any style ($53 +$17 avocado 🥑)🐥多士有足足 4片咁多 牛油果就要另外加錢嘅~配搭選擇非常之多 完全可以根據自己嘅喜好去配搭一份你鍾意嘅all day breakfast! 雖然選擇多 但係絕大部份都只不過係簡單嘅材料直接上碟😂連後製設計或擺盤都慳返😂😂性價比我覺得較低

so it was the 2nd day of Chinese New Year and we want somewhere chill to spend the afternoon. we made a reservation in very short notice but it wasn’t as packed as we thought lolThere are tons of choices and combinations on the menu and it took us half an hour to make up our minds🤣🤣🤣So we ended up with an Ultimate griddle and a British fly up. I changed the bacon to sausage platter and upgraded the toast to pancake😎the milkshake with icecream is really nice. although food is average it is a nice

平安夜的午餐，與一個同我一樣愛吃All Day Breakfast 的同事去食公司附近The Flying Plan 。上網做過功課，餐廳的All Day 好像加拿大一樣任由配搭。-餐廳位於得利樓1樓，沿住樓梯上去已經有好多以早餐為主題的海報。踏入餐廳內是突然瞬間轉移50年代美式餐廳⋯⋯⋯⋯-Menu 分為太陽蛋、水波蛋、奄列、2蛋、班戟、三文治系列、兒童餐、伴菜及飲品類。All day Breakfast 的種類繁多，我又病發選擇困難症🤪-HK$89 Egg Nowadays with Smoked Salmon~外層的蛋白是又滑又軟綿，內裡的蛋黃不太生又不太熟，剛剛好。用餐刀輕輕切一下，好像一道黃金小河慢慢流下來⋯拌上鹹香的煙三文魚，咬起來帶點嚼勁的英式馬芬真是好惹味。加上伴菜我選里昴薯仔及烤蕃茄，更加令我覺得完美😎-朱古力奶昔～原價是HK$53,跟餐只需另加HK$30。頂層是軟滑的甜忌廉，配上好甜好甜正宗朱古力奶昔。我也沒膽量飲曬全杯🤣-HK$97 OK UK~好特別的奄列菜名，內裡有英式香腸、車打芝士、蕃茄、及蘑菇。用餐刀切一開，用义拮開奄列是有芝士拉絲喔。但英式香腸份量比較少

Where else to go for a full English breakfast other than Flying Pan? Yes I know it’s not the nicest decor but what you get is the dirty full English breakfast, with eggs cooked in whatever way you want, traditional baked beans, bacon, toast, you get the picture. My only gripe is that they give you the sausage patties instead of the normal sausage. Other that this is one of my favourite spots for an English breakfast, they’re open 24/7 and they have an menu that will cater for all!

作為遲起嘅寶寶，要食一個豐盛嘅早餐真係好有難道。好彩呢個世界有all day breakfast Flying Pan係一間好出名食all day breakfast嘅餐廳，好耐之前喺中環食過一次，最近先發現原來喺灣仔開咗，所以決定舊餐重食灣仔分店比中環嘅新同大好多，裝修亦都比較新潮。餐牌上面嘅all day breakfast選擇多到唔知點揀好可能太耐冇食，尼到真係比佢個份量嚇親，未食已經懷疑自己究竟食唔食得晒。其實佢每樣嘢嘅味道都係正正常常，我覺得滿足係因為佢可以填補我平時起唔到身食早餐嘅遺憾。我比較鍾意係french toast，因為好有蛋香，加埋牛油同埋佢嗰個野莓醬，好好食。令人比較失望嘅係熱香餅，好似超市買嘅急凍貨再加熱相比之下，我好掛住麥當當嘅熱香餅可能太多澱粉質，最後都係食唔晒兼且飽足一整日，連夜晚都冇乜點食嘢。

雖然話係all day breakfast,但係約咗朋友lunch time嘅時候去食😂😂佢哋嘅裝修係藍白色風格，上到去坐底都幾舒服。我哋一行三人嗌左一個all day breakfast 同埋一個crepes.講吓佢哋嘅breakfast, 比我想像中大碟好多，唔怪得朋友叫我唔好自己一個嗌一碟，因為一定食唔晒!!佢哋所有嘅配料都有得自己揀同埋加，感覺就上不錯過不失，冇咩驚喜位。價錢來講都算適中，下次可以試吓其他嘢。

Came here earlier today for breakfast. Apparently, this place is in a new location (maybe just one block away from the old place?), but it looks pretty much the same on the inside, in terms of design.I think the prices haven’t changed too much, which is actually a surprised since quite a bit of time has passed since I last came. It’s more expensive than your typical HK breakfast, but not too bad overall.Like I said, the food is pretty much the same. I got grits, eggs and baked beans. The grits w

This is a very average English breakfast serve on a big plate. Nothing fancy but also no disappointment at the same time. For some reason I thought they are serving it with hash but they don’t have that. (Which would be nice...)Not bad but again, just very average breakfast. Call this a standard.

晚上來這里吃晚飯，全場只有幾座客人，到宵夜時段更只有我一个人，實在享受一个不錯的宁靜。晚上點了鷄蛋套餐，2只鷄蛋以炒蛋弄，加4塊牛油麥多士+水果小拼盤+坑土豆+无限暢任earl grey tea，約須80元，跟加拿大价格差不多。炒蛋沒用太多油很健康，坑土豆也弄得很清淡還不錯，最喜歡水果小拼盤非常清新鮮味。最喜愛牛油麥多士，非常香口。加上无限暢任earl grey tea, 在這里坐一天實在非常享受。值得推荐!

夜晚嚟到The Flying Pan食番個美式早餐～Menu上面嘅選擇多到令人眼花繚亂，All Day Breakfast、Eggs Benedict、Pancake、Waffle、Omelette想要咩有咩，仲要係開24小時嘅添！Eggs Benedict嘅Poached egg半生熟有流心，Grilled Ham厚切增加口感，重點係個Hollandaise sauce，味道濃郁帶啲微酸，果然係早餐店最經典嘅選擇！相較下Philly Omelette就有啲失望－入面嘅Steak只係普通嘅牛肉，奄列主要靠Cream cheese帶出味道，同印象中嘅Philly cheese steak有少許差距。每份早餐都包兩個Side dish同細杯果汁，揀咗Grilled Tomato同Lyonnaise Potato，烤蕃茄好味多汁，薯仔就可以再多啲調味。

這家店實在是我的最愛, 24小時營業，而且都是吃 all day breakfast, 而且最近因為疫情沒有太多人。下午的時候和朋友在這裏聊天實在非常安靜。點了鷄蛋套餐，兩隻炒蛋+焗薯塊+水果沙律+一份牛油班戟和番茄汁才70元。很喜歡這里沒有用太多油，非常健康。炒蛋略嫌有點干，但焗薯塊和水果沙律非常美味。牛油班戟也不錯，加上牛油實在很香口。但我最喜愛的還是番茄汁，原汁原味的番茄汁實在是我的最愛。在這裏悠然過一天實在是非常舒服。

這家店曾經是我的最愛。因為這裏裝修非常美國式, 而且還是廿四小時營業, 在這裏吃餐讓我感覺回到以前在加拿大讀書的日子。年輕時候讀書最喜歡在這種廿四小時營業的餐廳溫習, 實在是滿滿的回憶。由於衹是吃下午茶。所以只點了一份簡餐。兩隻炒雞蛋加一份燕麥多士，另外再配上田園沙律和水果及一杯番茄汁，58元絕對是划算。最喜歡的是燕麥多士，厚厚的牛油非常香口。水果和沙律也非常健康，而且水果的種類很多。另外我非常喜歡喝番茄汁，因為很多餐廳都不提供。在這裏能找到實在難得。而且這裏人不多可以安安靜靜的享受一個下午茶。絕對誠意推薦。

一字記之曰，大份。超大份早餐。行過灣仔的話不妨try try, if you like 西餐。lolTo be honest with you, the taste and quality wasn't excellent, but it is okay in general.