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2006-12-11
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As someone who studied in California, I think this is a place for prime rib that is true to its origin. Every detail has been taken care of to make sure that the customers' experience are exactly the same as the ones in U.S. This include very friendly service with detail explanations that is concise and to the point. Selections and prices are straight forward. Lawry's cut should be a good selection for guys while the california cut will be better for young ladies.Overall the experience is nice a
This include very friendly service with detail explanations that is concise and to the point. Selections and prices are straight forward. Lawry's cut should be a good selection for guys while the california cut will be better for young ladies.
Overall the experience is nice and will definitely go there many times, as I am a prime rib fan.
On a separate note, I think it is important to respect one's presentation, because it is very close to prime rib house in the U.S. It is authentic U.S. prime rib and I don't think it is fair to criticize the presentation and culture. To say it is not your style is similar to saying that ladies should not be wearing traditional wear from Qing Dynasty in Chinese restaurants, as an example.
对于一个在加州读书的人来说，这间扒房算做得好"足"。每一个环节，服务等都令顾客有身处总店的感觉。服务及详细的讲解不在话下，价钱同选择都非常清楚。Lawry's cut 对喜好牛肉的男仕会几适合，California cut 就应该满足倒女仕。
总体来说真的不错。应该会再去多几次。
最后，有啲想讲吓希望啲人尊重吓餐厅嘅整体表现，因为睇得出佢地花咗好多心机去体现美式扒房嘅文化。如果因为衣箸，服务而"弹"就几唔公平。例如制服唔顺眼，同外国人话中菜啲服务员穿"旗人"嘅衣着有乜分别?
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