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2024-08-30
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ෆ⃛ Bochord ෆ⃛虽然呢间冇join restaurant week但都要推❕❗️❕餐厅以古典图书馆为设计风格，以书架同书籍做装饰，加上墨绿色梳化同胡桃木餐枱，窗口位更可以欣赏到维港海景🌃♡︎.*▶︎▪︎◀︎.* .*・゜ ♡︎.*▶︎▪︎◀︎.* .:*・゜ ♡︎.*▶︎▪︎◀︎.* .*・゜♡餐厅有Executive Lunch Menu，分别系3-Course Menu $398(Appetiser , Soup & Main Course)；4-Course Menu $468(Appetiser, Soup, Main Course & Dessert) & 5-Course Menu $548(Appetiser, Soup, Pasta or Risotto, Main Course & Dessert)，今次我哋拣咗4-Course Menu🥨 Bread ♪自家制嘅酸种面包香脆🥖可以无限添加同埋任意配搭青酱牛油、海盐牛油、黑醋或者橄榄油，我觉得海盐牛油都系最夹的🧈ᗦ↞︎◃︎ 值quota指数: ✿✿✿✿ / 5Appetiser Hokkaido Scallop Carpaccio ♪ 好
虽然呢间冇join restaurant week但都要推❕❗️❕餐厅以古典图书馆为设计风格，以书架同书籍做装饰，加上墨绿色梳化同胡桃木餐枱，窗口位更可以欣赏到维港海景🌃
♡︎.*▶︎▪︎◀︎.* .*・゜ ♡︎.*▶︎▪︎◀︎.* .:*・゜ ♡︎.*▶︎▪︎◀︎.* .*・゜♡
餐厅有Executive Lunch Menu，分别系3-Course Menu $398(Appetiser , Soup & Main Course)；4-Course Menu $468(Appetiser, Soup, Main Course & Dessert) & 5-Course Menu $548(Appetiser, Soup, Pasta or Risotto, Main Course & Dessert)，今次我哋拣咗4-Course Menu🥨
Bread ♪
自家制嘅酸种面包香脆🥖可以无限添加同埋任意配搭青酱牛油、海盐牛油、黑醋或者橄榄油，我觉得海盐牛油都系最夹的🧈
ᗦ↞︎◃︎ 值quota指数: ✿✿✿✿ / 5
Appetiser
Hokkaido Scallop Carpaccio ♪
好清新好fresh，酸酸甜甜配上柚子同墨西哥辣椒冰沙🇲🇽 系意想不到嘅调味呢 好有惊喜🍋
ᗦ↞︎◃︎ 值quota指数: ✿✿✿.5 / 5
Appetiser
Silver Sillago Fish & Crab Meat $♪
酥炸鱼柳下面铺满蟹肉 鲜甜
ᗦ↞︎◃︎ 值quota指数: ✿✿✿✿ / 5
Soup
Hummus & Artichoke Bisque ♪
用鸡汤、鹰嘴豆、番茄干、黑蒜同茴香熬制而成，味道香浓丰富，口感绵滑🫘
ᗦ↞︎◃︎ 值quota指数: ✿✿✿ / 5
Soup
Lobster Bisque (+$58) ♪
酥皮非常酥脆，温度好够，龙虾味浓郁入面仲有啖啖龙虾肉，就咁饮已经好鲜味🦞好高质！配埋鲜忌廉，口感更顺滑丰富
ᗦ↞︎◃︎ 值quota指数: ✿✿✿.25 / 5
Main Course
Red Wood Charcoal Grilled Australian Baby Lamb Ribs ♪
好香木炭味，baby lamb ribs肉质非常嫩滑，完全冇羊臊味，好有惊喜✨
ᗦ↞︎◃︎ 值quota指数: ✿✿✿.25 / 5
Main course
Traditional Roasted USDA Prime Beef ♪
拣左Medium，呈浅粉红色，熟度刚刚好，肉质软淋多汁，牛味浓郁，而且份量好足！
ᗦ↞︎◃︎ 值quota指数: ✿✿✿.25 / 5
Dessert Of The Day
Lemongrass Mango Mousse & Chocolate Rum Banana Mousse ♪
甜品造型精美 味道真实浓郁🍋🍫
✎ 总括：无论环境、食物同服务态度都高质素，夜晚偶然仲会有live band 维景配上呢个vibe 绝对系庆生或者庆祝节日既好选择💕
✼ 加一服务费✔︎
ෆ̈ Bochord (铜锣湾）
✇ 地址：铜锣湾告士打道280号世贸中心11楼1101号铺
张贴
