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❤️即叫即烧，做到爽口弹牙👍❤️浓浓的日风装修❤️ 环境干净企理光猛 几新净 枱与枱同之间有距离 坐得好舒服 ❤️宵夜站会开到凌晨12点 方便夜猫 ❤️ 晚市几热闹❤️可以叫啤酒❤️好方便可以用QR code落单《美食推荐名单》 排名跟个人喜好1️⃣✨盐烧牛骨髓✨ $29✅ 第一次出街食牛骨髓，口感系骚软 超软绵绵的❤️好Creamy✅唔会太干2️⃣✨烧鳗鱼肝✨ $32✅觉得鳗鱼太多刺，但又钟意买鱼汁一定要试这个鱼肝 冇骨又弹牙🤤3️⃣ ✨汁烧牛舌尖✨$38✅ 好少见这么厚身的🤤烧得熟得嚟 也不会 ✨蛋黄酱烧青口（6只）✨$56✅ 选了蛋黄酱 好夹青口的味道 完全唔腥✨羊架✨$48✅ 臊味不明显 ✅ 食落啖啖肉✅ 肥瘦分明✨烧白鳝✨ $42✅ 本身好惊有骨，点知可以就咁食🤤✅ 鱼肉幼滑✨清酒煮蚬✨ $52✅ 超大粒 又无沙🤤✅ 食完个人都清爽 refresh晒 可以继续再战其他烧物✨烧田鸡✨ $25✅ 虽然系烧 但唔会太干✨烧鲭鱼✨ $54✅ 卖相精致✅ 有萝卜泥和柠檬调味✨烧马友✨$98✅ 选了泰式汁 酸酸辣辣 够晒开胃✅ 少鱼骨之选 咁多条鱼个人最爱这条✨姿焼黄花鱼✨$95✅ 选了泰式汁 酸酸辣辣 够晒开胃✅
❤️浓浓的日风装修
❤️ 环境干净企理光猛 几新净 枱与枱同之间有距离 坐得好舒服
❤️宵夜站会开到凌晨12点 方便夜猫
❤️ 晚市几热闹
❤️可以叫啤酒
❤️好方便可以用QR code落单
《美食推荐名单》 排名跟个人喜好
1️⃣✨盐烧牛骨髓✨ $29
✅ 第一次出街食牛骨髓，口感系骚软 超软绵绵的❤️好Creamy
✅唔会太干
2️⃣✨烧鳗鱼肝✨ $32
✅觉得鳗鱼太多刺，但又钟意买鱼汁一定要试这个鱼肝 冇骨又弹牙🤤
3️⃣ ✨汁烧牛舌尖✨$38
✅ 好少见这么厚身的🤤烧得熟得嚟 也不会
✨蛋黄酱烧青口（6只）✨$56
✅ 选了蛋黄酱 好夹青口的味道 完全唔腥
✨羊架✨$48
✅ 臊味不明显
✅ 食落啖啖肉
✅ 肥瘦分明
✨烧白鳝✨ $42
✅ 本身好惊有骨，点知可以就咁食🤤
✅ 鱼肉幼滑
✨清酒煮蚬✨ $52
✅ 超大粒 又无沙🤤
✅ 食完个人都清爽 refresh晒 可以继续再战其他烧物
✨烧田鸡✨ $25
✅ 虽然系烧 但唔会太干
✨烧鲭鱼✨ $54
✅ 卖相精致
✅ 有萝卜泥和柠檬调味
✨烧马友✨$98
✅ 选了泰式汁 酸酸辣辣 够晒开胃
✅ 少鱼骨之选 咁多条鱼个人最爱这条
✨姿焼黄花鱼✨$95
✅ 选了泰式汁 酸酸辣辣 够晒开胃
✅ 鱼肉嫩滑
✨盐烧仓鱼✨$88
✅ 选了酸汁
✅ 鱼皮表面焦香加上海盐 一口鱼皮一口鱼肉 够晒入味
✅ 鱼肉保留了鲜味 口感嫩滑
✅ 少鱼骨之选
💯 **The Best Late-Night Skewers in Tsuen Wan** 💯
**BBQ Outlet**
❤️ Cooked to order, resulting in a delightful and bouncy texture. 👍
❤️ Rich Japanese-style decor.
❤️ The environment is clean, bright, and well-maintained, with enough space between tables for comfortable seating.
❤️ Open until midnight, perfect for night owls.
❤️ The evening atmosphere is lively, ideal for enjoying food with friends.
❤️ Beer is available.
❤️ Easy to order using a QR code.
**Food Recommendation List** (Ranked by personal preference)
1️⃣ **✨Salt-Grilled Beef Bone Marrow✨** $29
✅ My first time trying beef bone marrow; the texture is wonderfully soft and creamy. ❤️
✅ Not too dry.
2️⃣ **✨Grilled Eel Liver✨** $32
✅ If you find eel too bony but love the flavor, you must try this liver—bone-free and bouncy. 🤤
3️⃣ **✨Grilled Beef Tongue Tip✨** $38
✅ Rare to find such thick slices; perfectly cooked without being overdone. 🤤
✨ **Egg Yolk Sauce Grilled Green Mussels (6 pieces)** ✨ $56
✅ The egg yolk sauce pairs perfectly with the mussels, completely eliminating any fishy taste.
✨ **Grilled Lamb Rack** ✨ $48
✅ Not overly gamey.
✅ Each bite is meaty.
✅ Well-balanced fat and lean meat.
✨ **Grilled White Eel** ✨ $42
✅ I was worried about bones, but it can be eaten just like that. 🤤
✅ The fish meat is tender and smooth.
✨ **Sake Simmered Clams** ✨ $52
✅ Super large, and no sand! 🤤
✅ Leaves you feeling refreshed and ready for more grilled dishes.
✨ **Grilled Frog Legs** ✨ $25
✅ Despite being grilled, they are not too dry.
✨ **Grilled Mackerel** ✨ $54
✅ Visually appealing.
✅ Served with daikon puree and lemon for flavor.
✨ **Grilled Horse Mackerel** ✨ $98
✅ Chose the Thai sauce, which is tangy and spicy—very appetizing.
✅ A great option with few bones; this is my personal favorite among them.
✨ **Salt-Grilled Yellow Croaker** ✨ $95
✅ Chose the sour sauce.
✅ The fish skin is crispy with sea salt, providing a flavorful bite of fish skin and meat.
✅ The fish retains its freshness and has a tender texture.
✅ A good choice with few bones.
The observations and remarks presented herein are derived from a trial dining experience provided by the restaurant, reflecting the author's genuine feelings and impressions encountered during the dining process. This paragraph serves as a disclaimer. These comments are intended solely for informational purposes and may not necessarily represent the experiences of all patrons.
清酒煮蚬
$52
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盐烧仓鱼
$88
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烧马友
$98
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姿焼黄花鱼
$95
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盐烧牛骨髓
$29
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汁烧牛舌尖
$38
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羊架
$48
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蛋黄酱烧青口
$56
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✨烧白鳝✨
$42
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烧田鸡
$25
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烧鲭鱼
$54
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沙律前菜
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张贴
