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2023-11-24
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环境气氛超赞的西班牙菜餐厅🇪🇸在感恩节也推出特别套餐🍂由Tapas到主菜，以至甜品的质素都不错👍🏼周末亦提供丰富的Brunch menu，一定令人非常满足😋To Start✨36-month Iberian acorn fed ham served with Crystal tomato bread✨Scallop ceviche, avocado mousse, shallot -lemongrass vinaigrette ✨Traditional steak tartare with all the best beef, buttery brioche✨”Gambas” - Sweet Prawns, dressed with chili and garlic四款Tapas，先以蕃茄脆包配伊比利亚火腿打头阵，蕃茄的鲜甜配咸香的火腿味道和份量都刚刚好🙌🏼接着是新鲜的带子刺身配顺滑的牛油果mousse，特别的配搭挺开胃🥑beef tartare 亦保持水准，简单的调味已带出牛肉的鲜味🐮蒜香和辣味充足大虾够惹味🦐推荐一定要把小多士沾上蒜蓉汁，惊喜地好吃！😍Main course✨Woo
To Start
✨36-month Iberian acorn fed ham served with Crystal tomato bread
✨Scallop ceviche, avocado mousse, shallot -lemongrass vinaigrette
✨Traditional steak tartare with all the best beef, buttery brioche
✨”Gambas” - Sweet Prawns, dressed with chili and garlic
四款Tapas，先以蕃茄脆包配伊比利亚火腿打头阵，蕃茄的鲜甜配咸香的火腿味道和份量都刚刚好🙌🏼接着是新鲜的带子刺身配顺滑的牛油果mousse，特别的配搭挺开胃🥑beef tartare 亦保持水准，简单的调味已带出牛肉的鲜味🐮蒜香和辣味充足大虾够惹味🦐推荐一定要把小多士沾上蒜蓉汁，惊喜地好吃！😍
Main course
✨Wood Roasted Organic Turkey
Thanksgiving 当然不能缺少火鸡🦃用上有机的火鸡肉，肉质结实，大大只的火鸡腿更啖啖肉🫶🏼配着莓酱一起吃又把味道提升至另一层次😙伴菜的份量亦相当丰富，有萝卜、抱子甘蓝和南瓜等，还有香滑的薯蓉，是满满的快乐🤩
Dessert
✨Pumpkin and pecan pie, vanilla ice cream
经典的pecan pie 配上秋天的南瓜，浓浓的秋意呢🧡南瓜香中又带肉桂味，香脆的pecan又再加分🥰
张贴
