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2023-06-17
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Located on Ship Street, this trattoria with a Japanese twist boasts an wide menu with something for everyone. Not my first time here, I opted for the Free Flow Mussel - a dish that did not disappoint this time. But don't let that stop you from trying their other delectable offerings😉Before the mussels arrived, we indulged in some 𝗙𝗿𝗶𝗲𝗱 𝗦𝗾𝘂𝗶𝗱 and 𝗣𝗿𝗼𝘀𝗰𝗶𝘂𝘁𝘁𝗼 𝗖𝗿𝗼𝗾𝘂𝗲𝘁𝘁𝗲𝘀 to whet our appetites with a Chardonnay 🥂 If you were sitting at the bar, you will be treated to a teppanyaki show as the squid wa
Located on Ship Street, this trattoria with a Japanese twist boasts an wide menu with something for everyone. Not my first time here, I opted for the Free Flow Mussel - a dish that did not disappoint this time. But don't let that stop you from trying their other delectable offerings😉
Before the mussels arrived, we indulged in some 𝗙𝗿𝗶𝗲𝗱 𝗦𝗾𝘂𝗶𝗱 and 𝗣𝗿𝗼𝘀𝗰𝗶𝘂𝘁𝘁𝗼 𝗖𝗿𝗼𝗾𝘂𝗲𝘁𝘁𝗲𝘀 to whet our appetites with a Chardonnay 🥂
If you were sitting at the bar, you will be treated to a teppanyaki show as the squid was cooked to perfection, filling the air with its drooling aroma. The sauce for the croquettes was a delightful blend of tomato sourness and bell pepper pungency👍🏼
And then came the main event - the 𝗕𝗢𝗧𝗧𝗢𝗠𝗟𝗘𝗦𝗦 𝗠𝗨𝗦𝗦𝗘𝗟 𝗔𝗡𝗗 𝗙𝗥𝗜𝗘𝗦😍
Served in three different flavors - 𝗧𝗼𝗺𝗮𝘁𝗼, 𝗪𝗵𝗶𝘁𝗲 𝗪𝗶𝗻𝗲, and 𝗕𝘂𝘁𝘁𝗲𝗿 𝗖𝗿𝗲𝗮𝗺 - each one was a winner in its own right. The spicy kick and bacon in the tomato sauce were both brilliant and enticing, while the butter cream sauce was my personal favourite😛
I know which restaurant you are thinking when we talk about free flow mussel, but the quality here was really on par, if not better! The fries were equally impressive, freshly cooked to order for the perfect crispiness. The sauce served as a dip was the best accompaniment, adding another layer to the already mouth-watering dish. We ended up devouring three bowls of mussels and fries, and I don't even regret a single bite now😈
张贴
