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2022-03-30
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𝙒𝙚𝙡𝙡 𝙙𝙚𝙨𝙚𝙧𝙫𝙚𝙙 1-𝙈𝙞𝙘𝙝𝙚𝙡𝙞𝙣 𝙎𝙩𝙖𝙧𝙧𝙚𝙙 𝙄𝙣𝙙𝙞𝙖𝙣 𝙁𝙤𝙤𝙙! Finally managed to get a table at one of the hardest restaurants to book in HK! Chaat is part of the Rosewood Hotel Hong Kong. 🇮🇳🥘 Pic 1️⃣: Baked Samosa - $168 hkd— A must order when coming here and I totally understand why now! This samosa makes use of jackfruit meat that resembles the texture of pork, making this dish suitable for vegetarians as well. The samosa’s exterior was thin and crispy that contrasted well with the filling. The jackfruit meat
Pic 1️⃣: Baked Samosa - $168 hkd
— A must order when coming here and I totally understand why now! This samosa makes use of jackfruit meat that resembles the texture of pork, making this dish suitable for vegetarians as well. The samosa’s exterior was thin and crispy that contrasted well with the filling. The jackfruit meat was so well seasoned with a nice kick to it that wasn’t overpowering. The yoghurt sauce on the side was a nice complement to the spice and
added a creamy element to the dish.
Pic 2️⃣: Old Delhi Butter Chicken - $268 hkd 🐓
— So good! The sauce was extremely fragrant and flavourful with hints of tomato to balance out the creaminess of the dish. This wasn’t overly spicy and went perfectly alongside the garlic naan. The chicken was tender and absorbed the sauce nicely. I personally loved the addition of cashews in this for that extra crunch.
Pic 3️⃣: Tandoori Beef Cheek - $308 hkd 🐮
— Perfectly grilled whilst the inside remained tender and juicy. This wagyu beef cheek was seasoned well, with the kashmiri chili and cinnamon giving it that nice aroma. It went really well with the hung yoghurt that balanced out the inherent oiliness in the meat.
Pic 4️⃣: Chocolate Praline Naan - $108 hkd 🍫
— Was slightly apprehensive about ordering this at the beginning but its uniqueness really caught my eye. This combination worked surprisingly well and was a lot lighter than expected. The chocolate sauce wasn’t overly sweet, and I loved the thin, crispy texture of the naan. The coconut ice cream was creamy and rich, and went well with the warm chocolate naan. A good variety of chopped nuts for extra flavour and crunch.
Pic 5️⃣: Garlic Naan - $88 hkd 🧄
— Perfect pairing with any curry. Made fresh to order, the naan was served piping hot to our table. The garlic taste was strong and really fragrant.
Pic 6️⃣: Amuse-bouche: Poppadoms
— Good way to start the meal!
📍Ambiance: Comfortable seating, staff are polite and attentive. Restaurant is beautifully decorated.
⭐️Would visit again?: Yes! (If only it wasn’t so hard to get a reservation 🤣)
Baked Samosa
$168
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Old Delhi Butter Chicken
$268
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Tandoori Beef Cheek
$308
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Chocolate Praline Naan
$108
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Garlic Naan
$88
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张贴
