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2010-02-15
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This is my 3rd time eating Spanish food in HK and it has to be the best Spanish restaurants in HKAbout the food:StartersTraditional Spanish Ham from Jabugo It was great, not too salty at all. The sliced was very poor, too think and small.Baby squid ink sauce stuffed with Shrimps & almondsThis was brilliant and very nice and the stuff inside was good too.The black ink sauce was cooked just right not too heavy taste.A must try dish.Garlic ShrimpsThe Shrimps were not fresh it could have been much b
About the food:
Starters
Traditional Spanish Ham from Jabugo
It was great, not too salty at all. The sliced was very poor, too think and small.
Baby squid ink sauce stuffed with Shrimps & almonds
This was brilliant and very nice and the stuff inside was good too.
The black ink sauce was cooked just right not too heavy taste.
A must try dish.
Garlic Shrimps
The Shrimps were not fresh it could have been much better dish if they used live Shrimps for this.
the Garlic was nicer than the Shrimps which was cooked just right.
all of these 3 dish was only Tapa portion so it is just right for 2 to 3 people. If there is more than 4+ people I would get the starter portion.
Main course
Traditional Spanish seafood rice
It was very good the rice was not dry or too wet just right.
I have tried some which are over cooked and the rice becomes hard.
There is allot of seafood inside the rice and the Shrimps are quite big in size but like before the shrimps are not fresh.
This dish is very big for 2 people to eat, it is very filling.
Dessert
House dessert
Which was fried milk with almonds ice cream.
This is very different, it was my 1st time that I tried fry milk and the teats is quite good.
About the place:
It is very Romantic place for a dinner.
Nice and quite and they also have a live band at night.
The interior design is classic no fancy stuff.
The service is ok not good just ok, they can improve on this allot.
The place dose feel like you are in Spain.
张贴
