黑蒜 (太古廣場) (已結業)

This place is as good as you can have in Hong Kong if you are looking for a simple meal without compromising on class, taste and nutritional value. With all-paper containers, you don’t need to worry about microplastics mingling with hot dishes. Every now and then the menu switches as the owners, who are hospitable and accommodating, experiment with new dishes. Thumbs up