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2018-08-09
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Advancement of PastryI receive a box of two Queen Sophie’s pastry as gift from my colleague.I picked and tried the original flavor first.In a doughnut shape, I first expected a bread like softness for my first bite. Yet, this bite was so crunchy with amazing creamy texture. It is a doughnut round shape, fried and the creamy sauce on the top crossover croissant like multiple pastry layers inside. It could get a little bit oily because of the deep fry. It taste super nice. I ate the second puff pa
I receive a box of two Queen Sophie’s pastry as gift from my colleague.
Box of Pastry
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I picked and tried the original flavor first.
In a doughnut shape, I first expected a bread like softness for my first bite. Yet, this bite was so crunchy with amazing creamy texture. It is a doughnut round shape, fried and the creamy sauce on the top crossover croissant like multiple pastry layers inside.
Blueberry and Original Flavour
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It could get a little bit oily because of the deep fry. It taste super nice.
Doughnut
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I ate the second puff pastry donuts with berry glaze after leaving it overnight. To my surprise, it didn’t go flat or soft and stay crunchy and flaky. Next time I may try putting it in oven to get the freshly baked style.
张贴
