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2023-05-21
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Finally got a chance to try these local food stall. It located in Kowloon Bay industrial area and I thought they open till midnight. Overall experience is okay, strong heavy taste. Good for men’s dine. I have ordered the huge fish head steam with red and green chilli, the bottom is vermicelli but it was too salty that I am not able to eat the vermicelli. The fish head about 2kg, fresh and outstanding, cooking time just perfect ! The owner said only one fish head for a day so first come first ser
I have ordered the huge fish head steam with red and green chilli, the bottom is vermicelli but it was too salty that I am not able to eat the vermicelli. The fish head about 2kg, fresh and outstanding, cooking time just perfect ! The owner said only one fish head for a day so first come first served.
After the fish head, the pan-fried tofu and mixtures was much tasteless😂 I had some beer to refresh my mouth. The tofu is firm and well seasoned, good to try ah.
The most definitely must order is pan-fried pork chops with spicy salt. I can’t find any cons, just a bit fatty to eat a lot 🫠
Restaurant environment is much better than Kai Yip. They have fresh real coconut water (with shell), will try again next time.
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张贴
