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Excited to share a brand new concept (still in VIP only soft opening stage - so some dishes/sets are subject to change) in Causeway Bay's CUBUS!We enjoyed their deluxe set ($1,380) and added Matsuzaka beef. The set was delicious and the team explained what makes this new shop special! Homemade sukiyaki sauce using boutique soy sauce, Hokkaido claypot rice, exclusive japanese eggs and more! We will definitely be keeping tabs on this shop as it continues to develop and they refine their menus befo
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Excited to share a brand new concept (still in VIP only soft opening stage - so some dishes/sets are subject to change) in Causeway Bay's CUBUS!
We enjoyed their deluxe set ($1,380) and added Matsuzaka beef. 

The set was delicious and the team explained what makes this new shop special! Homemade sukiyaki sauce using boutique soy sauce, Hokkaido claypot rice, exclusive japanese eggs and more! We will definitely be keeping tabs on this shop as it continues to develop and they refine their menus before opening!

Next time will try lunch too 
Appetizer Selection
25 浏览
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Steamed Egg Custard
23 浏览
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Sashimi Platter
18 浏览
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Foie Gras
13 浏览
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Sorbet
15 浏览
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Matsuzaka Wagyu Beef
17 浏览
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Inaniwa Udon
15 浏览
0 赞好
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Wagyu Beef & Sea Urchin
25 浏览
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2024-04-12
等候时间
15 分钟 (堂食)
人均消费
$1200 (晚餐)
推介美食
Appetizer Selection
Steamed Egg Custard
Sashimi Platter
Foie Gras
Sorbet
Matsuzaka Wagyu Beef
Inaniwa Udon
Wagyu Beef & Sea Urchin
  • Matsuzaka Beef