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2022-10-06 507 浏览
I wanna visit this resto for long time but every time I thought of it was Sunday and it closes on Sunday. Menu:Start with the starters:This is sashimi (sweet and a little sour sauce)Kataifi Shrimp with butter lettuces and pickled salsa~This one is good and quite crispy. Also, chips with guacamole and chorizo queso fundido~ I can see the guacamole is made by fresh avocado~I like this chorizo queso fundido but I think they can add more chorizo insides~ For some, it might be a little bit plain but
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I wanna visit this resto for long time but every time I thought of it was Sunday and it closes on Sunday.
Menu:
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Start with the starters:
This is sashimi (sweet and a little sour sauce)
 
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Kataifi Shrimp with butter lettuces and pickled salsa~
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This one is good and quite crispy.
Also, chips with guacamole and chorizo queso fundido~
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I can see the guacamole is made by fresh avocado~
I like this chorizo queso fundido
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but I think they can add more chorizo insides~ For some, it might be a little bit plain but the cheese is nice.

Tacos:
Crispy Fish with chipotle kewpie and salsa fresca~ I like this one
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Wagyu Beef with guacamole and shishito ~ this one is so so. Cant taste the Wagyu beef much, so not a recommended dish.
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The tacos in this resto is soft and not crispy one. (I prefer the crispy one)
Tostadas:
Tostadas here is crispy one.
Chicken with egg tostadas. Not bad. Fried egg looks nice but its not crispy.
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Spicy Lobster with Yuzu Kewpie. Actually its not that spicy but it comes with many sauces.
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Mexican food is full of sauce, onions and chills.
Mexican Coke from Mexico~
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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